Chocolate Cherry Balls

Indulge in the perfect bite-sized treat with these Chocolate Cherry Balls, a no-bake dessert that combines the rich sweetness of dark chocolate with the tangy flavor of dried cherries. Packed with wholesome ingredients like almonds, honey, and vanilla extract, these little delights are both satisfying and easy to make. The dough comes together effortlessly in a food processor, shaped into small spheres, and dipped in a luscious layer of melted dark chocolate. For an optional finishing touch, roll them in shredded coconut to add a hint of tropical flair and extra texture. Ready in under 30 minutes (plus chilling time), these decadent yet healthy treats are perfect for gifting, holiday platters, or a guilt-free snack. Store them in the fridge for up to a week and enjoy a burst of chocolate-cherry bliss anytime!

Nutriscore Rating: 49/100

Prep Time:20 mins

Cook Time:5 mins

Total Time:25 mins

Servings: 12

Ingredients

• 1 cup Dried cherries
• 0.5 cup Almonds
• 1.5 cups Dark chocolate chips
• 2 tablespoons Unsweetened cocoa powder
• 2 tablespoons Honey
• 1 teaspoon Vanilla extract
• 1 tablespoon Coconut oil
• 0.25 cup Shredded coconut (optional, for rolling)

Directions

Step 1

In a food processor, pulse the dried cherries and almonds until finely chopped and well combined.

Step 2

Add the cocoa powder, honey, and vanilla extract to the food processor. Blend until the mixture forms a sticky dough.

Step 3

Shape the mixture into 1-inch balls using your hands. Place the balls on a parchment-lined baking sheet and refrigerate for 20 minutes to firm up.

Step 4

In a microwave-safe bowl, melt the dark chocolate chips and coconut oil in 20-30 second intervals, stirring after each interval, until smooth.

Step 5

Using a fork or toothpick, dip each ball into the melted chocolate, ensuring it is fully coated. Let the excess chocolate drip off and place the coated ball back onto the parchment-lined sheet.

Step 6

If desired, roll the chocolate-coated balls in shredded coconut for added texture and flavor.

Step 7

Refrigerate the chocolate cherry balls for at least 30 minutes, or until the chocolate has fully set.

Step 8

Serve chilled or at room temperature. Store leftovers in an airtight container in the refrigerator for up to 1 week.

Nutrition Facts

Serving size	(631.5g)

Amount per serving	% Daily Value*
Calories	2565.6

Total Fat 158.6g	0%
Saturated Fat 74.8g	0%
Polyunsaturated Fat 0.2g
Cholesterol 0mg	0%
Sodium 2.4mg	0%
Total Carbohydrate 288.3g	0%
Dietary Fiber 37.3g	0%
Total Sugars 220.5g
Protein 40.5g	0%

Vitamin D 0IU	0%
Calcium 495.9mg	0%
Iron 29.4mg	0%
Potassium 2206.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.0%

Protein: 5.9%

Carbs: 42.0%