Elevate your coffee game with this Chocolate Chai Coffee Mix, a luxurious blend of aromatic spices, rich cocoa, and velvety coffee. Perfect for those cozy mornings or indulgent mid-afternoon pick-me-ups, this easy-to-make drink combines the warming flavors of cinnamon, ginger, cardamom, nutmeg, and cloves with the boldness of instant coffee and a touch of chocolatey decadence. Ready in just 10 minutes, this versatile mix can be stored for up to three months, making it an ideal pantry staple or thoughtful homemade gift. Simply add hot water or milk for a creamy, spiced mocha treat that will tantalize your taste buds and warm your soul.
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In a large mixing bowl, combine the instant coffee powder, unsweetened cocoa powder, and dry milk powder.
Add the brown sugar, ground cinnamon, ground ginger, ground cardamom, ground nutmeg, ground cloves, and salt to the bowl. Mix thoroughly to combine.
If using mini chocolate chips, stir them into the mix at this stage for an extra chocolatey flavor.
Transfer the mixture to an airtight container or jar for storage. It can be kept at room temperature for up to 3 months.
To prepare a cup of Chocolate Chai Coffee, add 3 tablespoons of the mix to a heatproof mug. Pour 8 ounces of hot water or milk over the mix and stir well until fully dissolved.
Adjust sweetness or spice levels to taste, and enjoy immediately.
Serving size | (513.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1242.7 |
Total Fat 46.0g | 0% |
Saturated Fat 27.7g | 0% |
Cholesterol 60.6mg | 0% |
Sodium 557.8mg | 0% |
Total Carbohydrate 223.2g | 0% |
Dietary Fiber 47.8g | 0% |
Total Sugars 97.3g | |
Protein 55.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 1286.2mg | 0% |
Iron 21.5mg | 0% |
Potassium 16500.9mg | 0% |
Source of Calories