Chocolate Brandy Sauce
Indulge your senses with this decadent Chocolate Brandy Sauce, a quick and luxurious dessert topping that can elevate any sweet treat in minutes. Made with rich cocoa powder, silky heavy cream, and semi-sweet chocolate, this luscious sauce is brought to life with the warm, aromatic kick of brandy and a hint of vanilla. Perfectly balanced with just a pinch of salt, the sauce effortlessly achieves a smooth, velvety texture ideal for drizzling over ice cream, cakes, pancakes, or fresh fruit. Ready in just 15 minutes, this versatile recipe is a go-to for dessert lovers seeking an elegant finishing touch. Whether you’re hosting an upscale dinner or simply treating yourself, this Chocolate Brandy Sauce is the ultimate way to add a touch of gourmet flair to your favorite indulgences.
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Ingredients
- 2 tablespoons unsweetened cocoa powder
- 4 tablespoons granulated sugar
- 1 cup heavy cream
- 3 ounces semi-sweet chocolate
- 2 tablespoons unsalted butter
- 2 tablespoons brandy
- 1 teaspoon vanilla extract
- 1 pinch salt
Directions
Step 1
In a small saucepan, whisk together the cocoa powder and sugar until evenly combined.
Step 2
Pour in the heavy cream and place the saucepan over medium heat, whisking constantly to dissolve the cocoa powder and sugar.
Step 3
Once the mixture is hot but not boiling, add the semi-sweet chocolate, stirring continuously until melted and smooth.
Step 4
Turn the heat to low and stir in the butter until it has fully melted and incorporated into the sauce.
Step 5
Add the brandy, vanilla extract, and a pinch of salt, stirring to combine. Adjust the brandy amount to taste, if desired.
Step 6
Simmer the sauce on low for 2-3 minutes, stirring occasionally, until it has thickened slightly.
Step 7
Remove the saucepan from heat and allow the sauce to cool for a few minutes before serving.
Step 8
Serve warm over your favorite desserts. Store any leftovers in an airtight container in the refrigerator for up to one week. Reheat gently before serving.
Nutrition Facts
| Serving size | (448.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1757.3 |
| Total Fat 132.9g | 0% |
| Saturated Fat 78.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 302mg | 0% |
| Sodium 238.7mg | 0% |
| Total Carbohydrate 108.9g | 0% |
| Dietary Fiber 10.0g | 0% |
| Total Sugars 93.3g | |
| Protein 8.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 80.3mg | 0% |
| Iron 6.3mg | 0% |
| Potassium 635.4mg | 0% |
Source of Calories