Nutrition Facts for Chocolate banana tofu mousse dessert

Chocolate Banana Tofu Mousse Dessert

Indulge in the creamy decadence of this Chocolate Banana Tofu Mousse Dessert—a guilt-free treat that’s as healthy as it is delicious! This quick, no-cook recipe combines the velvety texture of protein-packed silken tofu with the natural sweetness of ripe banana and the rich, irresistible flavor of unsweetened cocoa powder. Sweetened with maple syrup or honey and enhanced by a hint of vanilla, this mousse comes together in just 10 minutes and requires only an hour to chill for a perfectly smooth and luxurious texture. Garnish with grated dark chocolate and fresh mint leaves for a stunning presentation that’s sure to impress guests or satisfy your own sweet cravings. Ideal as a vegan-friendly, dairy-free dessert option, this chocolate mousse is a wholesome and sophisticated choice for any occasion.

Nutriscore Rating: 82/100
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Image of Chocolate Banana Tofu Mousse Dessert
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 300 grams Silken tofu
  • 1 large Ripe banana
  • 4 tablespoons Unsweetened cocoa powder
  • 3 tablespoons Maple syrup (or honey)
  • 1 teaspoon Vanilla extract
  • 20 grams Dark chocolate (optional, for garnish)
  • 5 leaves Fresh mint leaves (optional, for garnish)

Directions

Step 1

1. Begin by draining any excess liquid from the silken tofu. Pat it dry gently using a clean kitchen towel or paper towel.

Step 2

2. Peel the ripe banana and break it into smaller chunks for easier blending.

Step 3

3. In a blender or food processor, combine the silken tofu, banana, unsweetened cocoa powder, maple syrup, and vanilla extract.

Step 4

4. Blend the mixture on high speed until it becomes silky and smooth, scraping down the sides of the blender as needed. This should take about 1-2 minutes.

Step 5

5. Taste the mousse and adjust sweetness by adding a little more maple syrup if desired.

Step 6

6. Divide the mousse evenly among 4 small dessert glasses or bowls.

Step 7

7. Cover the glasses or bowls with plastic wrap and chill the mousse in the refrigerator for at least 1 hour, allowing it to firm up slightly and intensify in flavor.

Step 8

8. Before serving, optionally garnish each serving with grated dark chocolate and a fresh mint leaf for an elegant touch.

Step 9

9. Serve chilled and enjoy!

Nutrition Facts

Serving size (544.3g)
Amount per serving % Daily Value*
Calories 607.1
Total Fat 18.5g 0%
Saturated Fat 7.3g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 31.2mg 0%
Total Carbohydrate 104.4g 0%
Dietary Fiber 13.8g 0%
Total Sugars 63.4g
Protein 23.5g 0%
Vitamin D 0IU 0%
Calcium 1146.2mg 0%
Iron 9.5mg 0%
Potassium 1420.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.6%
Protein: 13.9%
Carbs: 61.6%