Chocolate and Peanut Butter Protein Bars

Satisfy your sweet tooth while fueling your day with these irresistible Chocolate and Peanut Butter Protein Bars! Packed with wholesome ingredients like rolled oats, vanilla protein powder, and chia seeds, these no-bake bars offer a perfect balance of nutrition and indulgence. Creamy peanut butter and honey bind the mixture, while a touch of unsweetened cocoa powder and chopped dark chocolate deliver rich, chocolatey goodness in every bite. With just 15 minutes of prep time and no oven required, this recipe is perfect for anyone looking to whip up a quick and healthy snack. Whether you need an energy boost post-workout or a grab-and-go treat for busy mornings, these protein bars are a delicious way to stay fueled and satisfied.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

• 1.5 cups Rolled oats
• 0.5 cups Vanilla protein powder
• 0.5 cups Creamy peanut butter
• 0.25 cups Honey
• 0.25 cups Unsweetened almond milk
• 0.25 cups Chopped dark chocolate
• 2 tablespoons Chia seeds
• 2 tablespoons Unsweetened cocoa powder
• 1 teaspoon Vanilla extract
• 0.25 teaspoons Sea salt

Directions

Step 1

In a large mixing bowl, combine the rolled oats, vanilla protein powder, chia seeds, unsweetened cocoa powder, and sea salt. Stir well to mix the dry ingredients.

Step 2

In a microwave-safe bowl, add the peanut butter and honey. Microwave for 20-30 seconds or until softened, then stir until smooth.

Step 3

Add the peanut butter and honey mixture to the dry ingredients, along with the unsweetened almond milk and vanilla extract. Mix until a thick, dough-like consistency forms. If the mixture is too dry, add a splash more almond milk.

Step 4

Fold in the chopped dark chocolate, distributing evenly throughout the mixture.

Step 5

Line an 8x8-inch baking dish with parchment paper. Press the mixture firmly and evenly into the dish using your hands or a spatula.

Step 6

Refrigerate for at least 1 hour to firm up the bars.

Step 7

Once set, remove the mixture from the baking dish and cut it into 8 rectangular bars.

Step 8

Store the bars in an airtight container in the refrigerator for up to one week. Enjoy as a quick snack or post-workout boost!

Nutrition Facts

Serving size	(513.3g)

Amount per serving	% Daily Value*
Calories	2036.8

Total Fat 95.6g	0%
Saturated Fat 25.9g	0%
Polyunsaturated Fat 5.0g
Cholesterol 30mg	0%
Sodium 1458.7mg	0%
Total Carbohydrate 209.9g	0%
Dietary Fiber 35.2g	0%
Total Sugars 89.9g
Protein 109.1g	0%

Vitamin D 22.0IU	0%
Calcium 821.8mg	0%
Iron 19.8mg	0%
Potassium 2183.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%

Protein: 20.4%

Carbs: 39.3%