Chocolate Amaretti Cookies
Indulge in the rich, nutty decadence of Chocolate Amaretti Cookies, a gluten-free treat that combines the bold flavor of cocoa with the delicate almond essence of Italian amaretti. These chewy, bite-sized delights are crafted with almond flour, frothy egg whites, and a touch of almond extract for a fragrant twist. Lightly dusted with powdered sugar, they bake to perfection with a signature crackled top and a tender, slightly crisp exterior. Ready in just 35 minutes, these chocolate-infused cookies are perfect for any occasion, from afternoon coffee breaks to festive holiday spreads. Elevate your cookie game with this elegant, easy-to-follow recipe!
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Ingredients
- 200 grams Almond flour
- 25 grams Unsweetened cocoa powder
- 150 grams Granulated sugar
- 2 large Egg whites
- 0.5 teaspoons Almond extract
- 50 grams Powdered sugar
Directions
Step 1
Preheat your oven to 320°F (160°C) and line two baking sheets with parchment paper.
Step 2
In a medium mixing bowl, sift together the almond flour, unsweetened cocoa powder, and granulated sugar. Mix until well combined.
Step 3
In a separate large mixing bowl, add the egg whites and whisk them until frothy but not stiff.
Step 4
Gently fold the dry ingredients into the egg whites using a spatula. Add the almond extract and continue folding until a thick, sticky dough forms.
Step 5
Scoop out small portions of dough, about a tablespoon each, and roll them into balls. The dough will be sticky, so lightly dust your hands with powdered sugar if needed.
Step 6
Roll each dough ball in powdered sugar until fully coated and place them on the prepared baking sheets. Space them about 2 inches apart to allow for slight spreading.
Step 7
Bake the cookies in the preheated oven for 18-20 minutes, or until the tops are cracked and the cookies are slightly firm to the touch.
Step 8
Remove the baking sheets from the oven and let the cookies cool on the sheets for 5 minutes. Then transfer them to a wire rack to cool completely.
Step 9
Serve the cookies once cooled and store any leftovers in an airtight container for up to one week.
Nutrition Facts
| Serving size | (493.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2009.1 |
| Total Fat 103.5g | 0% |
| Saturated Fat 9.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 110.8mg | 0% |
| Total Carbohydrate 260.0g | 0% |
| Dietary Fiber 30.4g | 0% |
| Total Sugars 207.1g | |
| Protein 54.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 463.7mg | 0% |
| Iron 11.2mg | 0% |
| Potassium 488.6mg | 0% |
Source of Calories