Cool down and indulge with the decadent Chocolate Almond Coffee Cooler, a dreamy iced beverage that combines the bold richness of coffee with nutty almond undertones and a luscious chocolate finish. This quick and easy recipe blends freshly brewed coffee with creamy unsweetened almond milk, a hint of almond extract, and the sweetness of dark chocolate syrup and maple syrup. Topped with fluffy whipped cream, a sprinkle of shaved dark chocolate, and crunchy slivered almonds, this coffee cooler is as visually stunning as it is delicious. Ready in just 10 minutes, it's the perfect pick-me-up for hot afternoons or as a dessert-inspired treat. Whether you're a coffee lover or crave something chocolaty, this recipe is sure to satisfy every sip!
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Brew a fresh cup of coffee and let it cool to room temperature. You can place it in the refrigerator for faster cooling if needed.
In a blender, combine the cooled coffee, almond milk, dark chocolate syrup, almond extract, maple syrup, and ice cubes.
Blend until the mixture is smooth and frothy.
Pour the coffee cooler into a tall glass.
Top with a dollop of whipped cream.
Garnish with shaved dark chocolate and slivered almonds for an added touch of elegance and flavor.
Serve immediately with a straw or spoon as desired.
Serving size | (647.4g) |
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Amount per serving | % Daily Value* |
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Calories | 443.5 |
Total Fat 22.0g | 0% |
Saturated Fat 4.8g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 10.6mg | 0% |
Sodium 130.4mg | 0% |
Total Carbohydrate 56.7g | 0% |
Dietary Fiber 4.9g | 0% |
Total Sugars 44.8g | |
Protein 9.0g | 0% |
Vitamin D 50.6IU | 0% |
Calcium 289.3mg | 0% |
Iron 2.1mg | 0% |
Potassium 551.7mg | 0% |
Source of Calories