Chipotle Turkey Cutlets
Elevate your weeknight dinner with these smoky and zesty Chipotle Turkey Cutlets, a quick and flavorful dish that’s ready in just 25 minutes! Juicy turkey cutlets are coated in a bold spice rub featuring chipotle chili powder, ground cumin, and garlic powder, then seared to perfection in olive oil for a golden, flavorful crust. A splash of fresh lime juice adds a tangy twist, while optional cilantro garnish and lime wedges bring vibrant finishing touches. Perfect for busy nights, this high-protein, low-carb recipe is as versatile as it is delicious—serve it alongside a crisp salad, roasted veggies, or rice for a satisfying meal the whole family will love. With its smoky heat and fresh citrus notes, these Chipotle Turkey Cutlets are guaranteed to impress!
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Ingredients
- 4 pieces Turkey cutlets
- 2 teaspoons Chipotle chili powder
- 1 teaspoon Ground cumin
- 1 teaspoon Garlic powder
- 0.5 teaspoons Salt
- 0.5 teaspoons Black pepper
- 2 tablespoons Olive oil
- 1 tablespoon Lime juice
- 2 tablespoons Fresh cilantro (optional, for garnish)
- 4 pieces Lime wedges (optional, for serving)
Directions
Step 1
In a small bowl, combine the chipotle chili powder, ground cumin, garlic powder, salt, and black pepper to create the spice rub.
Step 2
Pat the turkey cutlets dry with a paper towel to remove excess moisture. Spread the spice rub evenly on both sides of each cutlet, pressing gently to help the seasoning adhere.
Step 3
In a large skillet, heat the olive oil over medium heat until shimmering. Carefully place the turkey cutlets in the skillet, avoiding overcrowding the pan.
Step 4
Cook the cutlets for 3-4 minutes on one side, then flip and cook for an additional 3-4 minutes on the other side, or until the internal temperature reaches 165°F (74°C). Adjust heat if necessary to prevent burning.
Step 5
Once fully cooked, drizzle the cutlets with lime juice and transfer them to a serving plate.
Step 6
Garnish with fresh cilantro if desired and serve immediately with lime wedges on the side.
Nutrition Facts
| Serving size | (742.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 907.2 |
| Total Fat 35.1g | 0% |
| Saturated Fat 6.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 280mg | 0% |
| Sodium 1667.1mg | 0% |
| Total Carbohydrate 33.8g | 0% |
| Dietary Fiber 9.5g | 0% |
| Total Sugars 4.9g | |
| Protein 123.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.3mg | 0% |
| Iron 8.6mg | 0% |
| Potassium 1817.0mg | 0% |
Source of Calories