Chipotle Rice

Infuse your meals with bold, smoky flavors by trying this irresistible Chipotle Rice recipe. Made with fluffy long-grain rice, smoky chipotle peppers in adobo sauce, and a bright touch of fresh lime juice, this dish is a vibrant twist on classic rice. Toasted in olive oil with aromatic garlic and onion, and simmered to perfection in a blend of chicken broth and chipotle puree, every bite bursts with layers of rich, savory heat. Finished with a sprinkle of fresh cilantro, this quick and easy side dish pairs beautifully with tacos, grilled meats, or roasted vegetables, making it an ideal centerpiece for any Mexican-inspired meal. Ready in just 30 minutes, it’s a must-try for weeknights or festive celebrations alike!

Nutriscore Rating: 67/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 cup long-grain rice
• 2 cups water
• 2 pieces chipotle peppers in adobo sauce
• 1 tablespoon olive oil
• 0.5 cup onion, finely chopped
• 2 pieces garlic cloves, minced
• 1 cup chicken broth
• 1 tablespoon fresh lime juice
• 1 teaspoon salt
• 0.25 cup fresh cilantro, chopped

Directions

Step 1

Rinse the rice under cold water until the water runs clear. This removes excess starch for fluffy rice.

Step 2

In a blender or food processor, puree the chipotle peppers with a tablespoon of adobo sauce until smooth.

Step 3

In a medium saucepan, heat the olive oil over medium heat. Add the chopped onion and cook until translucent, about 3-4 minutes.

Step 4

Add the minced garlic and cook for another 1 minute until fragrant.

Step 5

Stir in the rice and cook, stirring frequently, until the rice is toasted, about 2-3 minutes.

Step 6

Add the pureed chipotle mixture, water, chicken broth, lime juice, and salt to the rice, stirring to combine.

Step 7

Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 18-20 minutes, or until the rice is tender and the liquid is absorbed.

Step 8

Remove the rice from the heat and let it sit, covered, for 5 minutes.

Step 9

Fluff the rice with a fork and fold in the chopped cilantro.

Step 10

Serve the chipotle rice warm as a flavorful side dish or as a base for your favorite Mexican dishes.

Nutrition Facts

Serving size	(1153.5g)

Amount per serving	% Daily Value*
Calories	494.8

Total Fat 16.4g	0%
Saturated Fat 2.6g	0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg	0%
Sodium 3206.0mg	0%
Total Carbohydrate 76.3g	0%
Dietary Fiber 5.7g	0%
Total Sugars 6.9g
Protein 12.5g	0%

Vitamin D 0IU	0%
Calcium 140.2mg	0%
Iron 5.1mg	0%
Potassium 691.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.4%

Protein: 9.9%

Carbs: 60.7%