Chipotle Ranch Dressing

Elevate your salads, sandwiches, and snacks with the bold and creamy kick of Chipotle Ranch Dressing! This zesty homemade dressing combines the rich creaminess of mayonnaise, buttermilk, and sour cream with smoky chipotle peppers in adobo sauce, creating a tantalizing blend of flavors that’s both spicy and tangy. Enhanced with fresh bursts of garlic, onion, parsley, chives, and dill, this easy-to-make dressing delivers restaurant-quality flavor in just 10 minutes. A splash of lemon juice ties it all together, making it irresistibly vibrant. Perfect as a salad dressing, a dip for veggies, or a drizzle for tacos, this versatile recipe is sure to become a pantry staple. Store it in the fridge and let the flavors meld for the ultimate chipotle-infused ranch experience!

Nutriscore Rating: 49/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup Mayonnaise
• 0.5 cup Buttermilk
• 0.25 cup Sour cream
• 2 whole Chipotle peppers in adobo sauce
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Onion powder
• 0.5 teaspoon Dried dill
• 0.5 teaspoon Dried parsley
• 0.5 teaspoon Dried chives
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 0.5 tablespoon Lemon juice

Directions

Step 1

In a blender or food processor, combine the mayonnaise, buttermilk, and sour cream. Blend on low speed until smooth.

Step 2

Add the chipotle peppers in adobo sauce, garlic powder, onion powder, dried dill, dried parsley, dried chives, salt, black pepper, and lemon juice to the mixture.

Step 3

Blend at medium speed until fully combined and the dressing is smooth. Make sure the chipotle peppers are finely chopped and evenly distributed.

Step 4

Taste the dressing and adjust the seasoning if necessary. Add more salt or pepper to suit your preference.

Step 5

Transfer the dressing to a mason jar or an airtight container.

Step 6

Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Step 7

Shake or stir the dressing before use.

Step 8

Enjoy this chipotle ranch dressing on salads, as a dip for veggies, or as a zesty topping for tacos and sandwiches.

Nutrition Facts

Serving size	(460.5g)

Amount per serving	% Daily Value*
Calories	1954.9

Total Fat 189.2g	0%
Saturated Fat 25.9g	0%
Polyunsaturated Fat 0.2g
Cholesterol 277.5mg	0%
Sodium 1549.1mg	0%
Total Carbohydrate 64.1g	0%
Dietary Fiber 1.6g	0%
Total Sugars 11.0g
Protein 7.4g	0%

Vitamin D 63.4IU	0%
Calcium 246.8mg	0%
Iron 0.9mg	0%
Potassium 318.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.6%

Protein: 1.5%

Carbs: 12.9%