Nutrition Facts for Chipotle maple sweet potatoes

Chipotle Maple Sweet Potatoes

Elevate your side dish game with these smoky-sweet Chipotle Maple Sweet Potatoes! This recipe transforms tender roasted sweet potatoes into a flavor-packed masterpiece with a bold blend of chipotle peppers, rich maple syrup, and warm spices like smoked paprika and cinnamon. Each bite delivers the perfect balance of sweet and heat, enhanced by a caramelized exterior from roasting at high heat. Garnished with fresh cilantro for a burst of color and freshness, this dish is a guaranteed crowd-pleaser and pairs beautifully with anything from grilled meats to holiday spreads. With just 15 minutes of prep and a simple recipe bursting with bold, wholesome ingredients, these chipotle maple sweet potatoes will become your new go-to side dish for any occasion!

Nutriscore Rating: 77/100
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Image of Chipotle Maple Sweet Potatoes
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 4 medium sweet potatoes
  • 2 tablespoons olive oil
  • 3 tablespoons maple syrup
  • 2 whole (plus 1 tablespoon of adobo sauce) chipotle peppers in adobo sauce
  • 1 teaspoon smoked paprika
  • 0.5 teaspoons ground cinnamon
  • 1 teaspoon (divided) kosher salt
  • 0.5 teaspoons black pepper
  • 2 tablespoons (chopped, for garnish) fresh cilantro

Directions

Step 1

Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper for easy cleanup.

Step 2

Peel and cube the sweet potatoes into 1-inch pieces. Place them in a large mixing bowl.

Step 3

In a small bowl, whisk together the olive oil, maple syrup, finely chopped chipotle peppers, adobo sauce, smoked paprika, cinnamon, 1/2 teaspoon of kosher salt, and black pepper.

Step 4

Pour the sauce mixture over the sweet potatoes and toss until all the pieces are evenly coated.

Step 5

Spread the sweet potatoes out in a single layer on the prepared baking sheet.

Step 6

Roast in the oven for 25-30 minutes, flipping halfway through, until the sweet potatoes are tender and slightly caramelized.

Step 7

Remove from the oven and sprinkle with the remaining 1/2 teaspoon of kosher salt, adjusting seasoning to taste if needed.

Step 8

Transfer to a serving platter and garnish with freshly chopped cilantro.

Step 9

Serve warm and enjoy!

Nutrition Facts

Serving size (636.8g)
Amount per serving % Daily Value*
Calories 888.9
Total Fat 29.5g 0%
Saturated Fat 4.6g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 1143.5mg 0%
Total Carbohydrate 152.8g 0%
Dietary Fiber 18.6g 0%
Total Sugars 64.6g
Protein 9.5g 0%
Vitamin D 0IU 0%
Calcium 195.9mg 0%
Iron 5.2mg 0%
Potassium 217.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 4.2%
Carbs: 66.8%