Nutrition Facts for Chipotle garlic butter

Chipotle Garlic Butter

Elevate your cooking with this irresistible Chipotle Garlic Butter—a bold and flavorful spread that combines smoky chipotle peppers in adobo sauce, sweet roasted garlic, and a hint of zesty lime. This versatile butter is whipped up in just minutes and features a touch of honey for balanced sweetness, making it perfect for adding a gourmet touch to grilled meats, roasted vegetables, warm bread, or seafood. After being rolled into a log and chilled, this butter is easy to slice and serve, ensuring its rich, smoky-spicy flavor takes center stage at your next meal. With its blend of creamy texture and bold flavor, this recipe is a must-try condiment for spice lovers and culinary enthusiasts alike!

Nutriscore Rating: 36/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Chipotle Garlic Butter
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 8

Ingredients

  • 1 cup Unsalted butter, softened
  • 2 peppers Chipotle peppers in adobo sauce
  • 3 cloves Garlic cloves, roasted
  • 1 teaspoon Fresh lime juice
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Freshly ground black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C). Wrap the garlic cloves in foil and roast in the oven for 20-25 minutes, or until soft and caramelized. Allow them to cool once done.

Step 2

In a medium mixing bowl, add the softened butter.

Step 3

Finely chop the chipotle peppers and mash the roasted garlic into a smooth paste. Add both to the butter.

Step 4

Add the lime juice, honey, salt, and black pepper to the bowl.

Step 5

Mix everything together thoroughly with a spoon or hand mixer until well combined.

Step 6

Place the butter mixture onto a piece of parchment paper or plastic wrap. Roll it tightly into a log shape and twist the ends to seal.

Step 7

Refrigerate the butter log for at least 1 hour to firm up before serving.

Step 8

Slice and serve as needed. Store leftover butter in the refrigerator for up to 1 week, or freeze for longer storage.

Nutrition Facts

Serving size (312.2g)
Amount per serving % Daily Value*
Calories 1796.1
Total Fat 193.1g 0%
Saturated Fat 121.7g 0%
Polyunsaturated Fat g
Cholesterol 516.7mg 0%
Sodium 1473.9mg 0%
Total Carbohydrate 20.9g 0%
Dietary Fiber 1.6g 0%
Total Sugars 7.4g
Protein 5.0g 0%
Vitamin D 0IU 0%
Calcium 80.0mg 0%
Iron 1.0mg 0%
Potassium 280.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.4%
Protein: 1.1%
Carbs: 4.5%