Get ready to elevate your appetizers with the irresistible flavor of Chipotle's Guacamole, the perfect blend of creamy, zesty, and fresh ingredients. This quick and easy homemade guacamole recipe comes together in just 10 minutes with ripe Hass avocados, tangy lime juice, crisp red onion, aromatic cilantro, and a touch of spice from freshly chopped jalapeño. Seasoned with kosher salt to perfection, this guacamole delivers a bold, authentic taste that pairs seamlessly with tortilla chips, tacos, burritos, or any Mexican-inspired dish. Whether served as a snack, topping, or party favorite, this crowd-pleasing guacamole captures the essence of restaurant-quality flavor with every bite—perfect for guacamole enthusiasts craving that signature Chipotle taste.
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Cut the avocados in half, remove the pits, and scoop the flesh into a large mixing bowl.
Juice the lime and add the fresh lime juice to the bowl with the avocados to prevent browning and add flavor.
Using a fork, mash the avocados to your desired consistency (smooth or chunky).
Add the finely diced red onion, chopped cilantro, and finely chopped jalapeño to the mashed avocados.
Season the guacamole with kosher salt and mix until all the ingredients are evenly distributed.
Taste the guacamole and adjust the seasoning by adding more lime juice or salt if needed.
Serve immediately with tortilla chips, or use as a topping for tacos, burritos, or salads.
Serving size | (718.8g) |
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Amount per serving | % Daily Value* |
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Calories | 998.8 |
Total Fat 88.2g | 0% |
Saturated Fat 12.8g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 341.3mg | 0% |
Total Carbohydrate 62.5g | 0% |
Dietary Fiber 42.9g | 0% |
Total Sugars 4.6g | |
Protein 13.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 108.7mg | 0% |
Iron 3.0mg | 0% |
Potassium 3004.8mg | 0% |
Source of Calories