Chinese Cucumber Soup
Delight in the simplicity and nourishment of Chinese Cucumber Soup, a comforting and flavorful dish that's perfect for a light meal or as a soothing starter. This easy-to-make recipe features tender slices of cucumber infused with the aromatic notes of ginger and garlic, all simmered to perfection in a savory chicken or vegetable broth. A splash of sesame oil and light soy sauce enhances the umami flavors, while scallions and optional cilantro add a fresh, vibrant finish. Ready in just 30 minutes, this wholesome soup is both refreshing and deeply satisfying, making it an excellent choice for weeknight dinners or a detox-friendly dish. Pair it with steamed rice or enjoy it on its own for a taste of healthy Chinese home cooking.
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Ingredients
- 2 large Cucumber
- 4 cups Chicken broth (or vegetable broth)
- 1 inch piece, thinly sliced Ginger
- 2 cloves, minced Garlic
- 2 stalks, chopped Scallions
- 1 teaspoon Sesame oil
- 1 tablespoon Light soy sauce
- 0.5 teaspoon Salt
- 0.25 teaspoon White pepper
- 2 tablespoons, chopped (optional for garnish) Cilantro
Directions
Step 1
Wash and peel the cucumbers, leaving some of the skin on if you'd like a bit of texture. Cut the cucumbers in half lengthwise, scrape out the seeds with a spoon, and slice them into thin half-moons.
Step 2
In a medium pot, heat the sesame oil over medium heat. Add the minced garlic and sliced ginger, and sauté for 1-2 minutes until fragrant.
Step 3
Pour in the chicken or vegetable broth and bring it to a gentle boil.
Step 4
Add the sliced cucumbers to the pot, reduce the heat to low-medium, and let simmer for 10 minutes until the cucumbers are tender but still slightly crisp.
Step 5
Stir in the soy sauce, salt, and white pepper. Taste and adjust seasonings as needed.
Step 6
Remove the soup from heat and garnish with chopped scallions and cilantro, if using.
Step 7
Serve hot as a light and soothing soup, accompanied by steamed rice or on its own.
Nutrition Facts
| Serving size | (1848.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 344.8 |
| Total Fat 17.1g | 0% |
| Saturated Fat 2.7g | 0% |
| Polyunsaturated Fat 6.1g | |
| Cholesterol 0mg | 0% |
| Sodium 5566.9mg | 0% |
| Total Carbohydrate 41.1g | 0% |
| Dietary Fiber 5.5g | 0% |
| Total Sugars 16.4g | |
| Protein 13.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 208.8mg | 0% |
| Iron 3.6mg | 0% |
| Potassium 1578.4mg | 0% |
Source of Calories