Chinese Cucumber Salad
Crisp, refreshing, and bursting with bold flavors, this Chinese Cucumber Salad is the perfect quick side dish or light appetizer. Featuring smashed English cucumbers that soak up a savory blend of soy sauce, rice vinegar, and sesame oil, this salad offers the perfect balance of tangy, garlicky, and spicy notes, thanks to a touch of chili oil. Topped with toasted sesame seeds and fresh cilantro, it delivers a delightful crunch in every bite. Ready in just 15 minutes with no cooking required, this recipe is a great option for busy weeknights or summer gatherings. Serve it chilled for the ultimate refreshing taste experience! Keywords: Chinese Cucumber Salad, smashed cucumber recipe, Asian side dish, refreshing salad, quick cucumber recipes.
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Ingredients
- 2 whole English cucumbers
- 1 teaspoon Salt
- 2 cloves Minced garlic
- 2 tablespoons Soy sauce
- 1 tablespoon Rice vinegar
- 1 teaspoon Sesame oil
- 1 teaspoon Sugar
- 1 teaspoon Chili oil
- 1 teaspoon Toasted sesame seeds
- 1 tablespoon Chopped fresh cilantro
Directions
Step 1
Start by washing the cucumbers thoroughly and patting them dry with a clean towel.
Step 2
Place the cucumber on a cutting board. Using the flat side of a large knife or a rolling pin, gently smash the cucumber until it splits and cracks.
Step 3
Cut the smashed cucumber into bite-sized chunks, approximately 1-2 inches long.
Step 4
Transfer the cucumber pieces to a bowl and sprinkle with salt. Let them sit for 10 minutes to draw out excess water.
Step 5
While the cucumbers are resting, prepare the dressing by combining minced garlic, soy sauce, rice vinegar, sesame oil, sugar, and chili oil in a small bowl. Mix well until the sugar dissolves.
Step 6
Drain any liquid released from the cucumbers and pat them dry with a paper towel.
Step 7
Pour the dressing over the cucumbers and toss until evenly coated.
Step 8
Sprinkle toasted sesame seeds and chopped cilantro over the top for garnish.
Step 9
Serve immediately for maximum crunch, or refrigerate for 15-20 minutes to allow the flavors to meld.
Nutrition Facts
| Serving size | (884.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 340.3 |
| Total Fat 21.4g | 0% |
| Saturated Fat 3.1g | 0% |
| Polyunsaturated Fat 5.9g | |
| Cholesterol 0mg | 0% |
| Sodium 3648.4mg | 0% |
| Total Carbohydrate 37.6g | 0% |
| Dietary Fiber 6.9g | 0% |
| Total Sugars 17.7g | |
| Protein 9.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.7mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 1322.4mg | 0% |
Source of Calories