Nutrition Facts for Chilled russian salad dressing

Chilled Russian Salad Dressing

Elevate your salads and sandwiches with this creamy and tangy Chilled Russian Salad Dressing, a nostalgic classic that’s wonderfully versatile and bursting with flavor. Combining the richness of mayonnaise with the tang of ketchup and red wine vinegar, this quick 10-minute recipe is perfectly balanced with a touch of sweetness from pickle relish and a savory kick from Worcestershire sauce. Finely grated onion adds depth, while optional hot sauce delivers a subtle heat for those who crave it. Serve it icy cold to enhance its vibrant flavors, making it an ideal topping for crisp greens, a zesty spread for your favorite sandwich, or a delicious dipping sauce. Ready in no time and fridge-friendly for up to a week, this homemade dressing is a must-have addition to your condiment collection.

Nutriscore Rating: 46/100
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Image of Chilled Russian Salad Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Mayonnaise
  • 0.25 cup Ketchup
  • 2 tablespoons White onion, finely grated
  • 1 tablespoon Red wine vinegar
  • 1 tablespoon Sweet pickle relish
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
  • 2 dashes Hot sauce (optional)

Directions

Step 1

In a medium mixing bowl, add the mayonnaise and ketchup. Whisk until fully combined and smooth.

Step 2

Add the finely grated white onion, red wine vinegar, and sweet pickle relish to the bowl. Stir until evenly distributed.

Step 3

Sprinkle in the Worcestershire sauce, paprika, salt, and ground black pepper. For a bit of heat, add a few dashes of hot sauce, if desired.

Step 4

Mix the dressing until all ingredients are well combined and the flavor is evenly balanced.

Step 5

Transfer the dressing into an airtight container or a jar with a lid.

Step 6

Chill the dressing in the refrigerator for at least 1 hour to allow the flavors to meld together.

Step 7

Serve cold as a salad dressing, sandwich spread, or dipping sauce. Store unused dressing in the refrigerator for up to 1 week.

Nutrition Facts

Serving size (369.5g)
Amount per serving % Daily Value*
Calories 1817.2
Total Fat 172.7g 0%
Saturated Fat 15.7g 0%
Polyunsaturated Fat 0g
Cholesterol 235.3mg 0%
Sodium 1621.9mg 0%
Total Carbohydrate 69.0g 0%
Dietary Fiber 1.1g 0%
Total Sugars 15.5g
Protein 0.6g 0%
Vitamin D 0IU 0%
Calcium 18.8mg 0%
Iron 0.8mg 0%
Potassium 131.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.8%
Protein: 0.1%
Carbs: 15.1%