Chili Lime Rubbed Indian Corn on the Cob
Transform your grilling game with this Chili Lime Rubbed Indian Corn on the Cob recipe, a vibrant twist on a summer classic. Featuring fresh, juicy ears of corn brushed with a zesty chili lime butter infused with smoky paprika, cumin, and garlic powder, each bite delivers a perfect balance of spicy and tangy flavors. Grilled to tender, golden perfection, the corn is then sprinkled with fragrant cilantro and optional Parmesan for a savory finish. Ready in just 25 minutes, this easy recipe is ideal for cookouts, picnics, or backyard barbecues. Serve it with lime wedges for a fresh citrus kick, and watch it become the star of your summer table.
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Ingredients
- 4 ears Fresh corn on the cob
- 4 tablespoons Unsalted butter, softened
- 1 teaspoon Chili powder
- 0.5 teaspoon Paprika
- 0.5 teaspoon Ground cumin
- 0.25 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 1 whole Fresh lime
- 2 tablespoons Fresh cilantro, chopped
- 2 tablespoons Grated Parmesan cheese (optional)
Directions
Step 1
Preheat your grill to medium-high heat, or prepare a medium-hot charcoal grill.
Step 2
In a small bowl, combine the softened butter, chili powder, paprika, ground cumin, garlic powder, and salt. Mix well to create a chili lime butter.
Step 3
Remove the husks and silks from the ears of corn. Rinse the corn under cold running water to remove any remaining silk strands, then pat them dry with a clean kitchen towel.
Step 4
Brush each ear of corn evenly with the chili lime butter, making sure to coat all sides generously.
Step 5
Place the corn directly on the grill grates. Cook for about 12-15 minutes, turning every 2-3 minutes, until the corn is tender and lightly charred on all sides.
Step 6
While the corn is grilling, cut the lime into wedges for serving.
Step 7
Once the corn is done, remove it from the grill and transfer it to a serving platter.
Step 8
Sprinkle the grilled corn with freshly chopped cilantro and grated Parmesan cheese, if desired.
Step 9
Serve the corn immediately with lime wedges for squeezing on top. Enjoy!
Nutrition Facts
| Serving size | (504.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 798.3 |
| Total Fat 53.9g | 0% |
| Saturated Fat 31.8g | 0% |
| Cholesterol 132mg | 0% |
| Sodium 1449.4mg | 0% |
| Total Carbohydrate 79.7g | 0% |
| Dietary Fiber 11.5g | 0% |
| Total Sugars 26.9g | |
| Protein 16.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 167.1mg | 0% |
| Iron 3.9mg | 0% |
| Potassium 1117.6mg | 0% |
Source of Calories