Spice up your snack game with this irresistibly cheesy and flavorful Chili Cheese Toast recipe! Perfect as a quick appetizer or indulgent comfort food, this recipe combines golden, crisp bread topped with a zesty blend of shredded cheddar cheese, fiery green chilies, fragrant garlic, and a sprinkle of red chili flakes. Fresh parsley or cilantro adds a herbaceous touch, while a hint of butter ensures every bite is rich and satisfying. Ready in just 18 minutes, this easy-to-make snack is baked to bubbly perfection, with edges lightly toasted for the ultimate crunch. Serve it hot for a crowd-pleasing treat that pairs perfectly with soups, salads, or your favorite dipping sauce. For those who enjoy bold flavors, this spicy cheese toast is a must-try!
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Preheat the oven to 375°F (190°C) or set your toaster oven to toast mode.
Lay the bread slices on a clean work surface. Lightly spread a thin layer of softened butter over the top of each slice.
In a mixing bowl, combine shredded cheddar cheese, chopped green chilies, red chili flakes, minced garlic, chopped parsley or cilantro, salt, and black pepper. Mix well to combine.
Divide the cheese mixture evenly among the buttered bread slices, spreading it to cover the surface completely.
Place the prepared bread slices on a baking sheet lined with parchment paper or foil.
Bake in the preheated oven for 6 to 8 minutes or until the cheese is melted, bubbly, and slightly golden around the edges.
Remove the chili cheese toasts from the oven and let them cool for 1-2 minutes. Slice each toast into triangles or serve whole as desired.
Serve immediately while hot, and enjoy your spicy, cheesy snack!
Serving size | (274.3g) |
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Amount per serving | % Daily Value* |
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Calories | 953.9 |
Total Fat 63.1g | 0% |
Saturated Fat 39.3g | 0% |
Cholesterol 182mg | 0% |
Sodium 2027.1mg | 0% |
Total Carbohydrate 63.3g | 0% |
Dietary Fiber 5.1g | 0% |
Total Sugars 8.4g | |
Protein 40.1g | 0% |
Vitamin D 42IU | 0% |
Calcium 970.6mg | 0% |
Iron 5.0mg | 0% |
Potassium 358.9mg | 0% |
Source of Calories