Chili's Guacamole

Bring restaurant-quality flavor to your table with Chili's Guacamole, a vibrant and fresh take on the classic dip. This quick and easy recipe combines creamy, ripe avocados with zesty lime juice, crisp red onion, tangy Roma tomatoes, and a touch of jalapeño heat for the perfect balance of flavors. Seasoned with garlic, fresh cilantro, and a hint of black pepper, this chunky guacamole is ready in just 15 minutes and is ideal for serving as a dip, topping, or side dish. Whether you're hosting game night or adding flair to your taco night, this guacamole is a must-have crowd-pleaser. Garnish with extra cilantro or a pinch of chili flakes, and pair it with crunchy tortilla chips for a deliciously satisfying snack.

Nutriscore Rating: 83/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 3 pieces ripe avocados
• 2 tablespoons lime juice (freshly squeezed)
• 2 tablespoons red onion (finely diced)
• 1 piece jalapeño (seeded and finely chopped)
• 2 tablespoons cilantro (fresh, chopped)
• 1 piece Roma tomato (deseeded and diced)
• 1 clove garlic (minced)
• 0.5 teaspoons salt
• 0.25 teaspoons ground black pepper
• 0.25 teaspoons optional chili flakes (for additional heat)

Directions

Step 1

Carefully slice the avocados in half and remove the pits. Scoop the flesh into a medium-sized mixing bowl.

Step 2

Add the lime juice to the avocados immediately to prevent browning. Use a fork to gently mash the avocados, leaving some chunks for texture.

Step 3

Add the finely diced red onion, chopped jalapeño, cilantro, diced Roma tomato, and minced garlic to the bowl.

Step 4

Season the mixture with salt, ground black pepper, and optional chili flakes if extra heat is desired.

Step 5

Gently fold all the ingredients together until well combined, ensuring not to over-mix to retain a chunky texture.

Step 6

Taste and adjust the seasoning with additional salt, pepper, or lime juice if needed.

Step 7

Transfer the guacamole to a serving bowl and garnish with a sprinkle of chopped cilantro or a few extra chili flakes, if desired.

Step 8

Serve immediately with tortilla chips, fresh veggies, or as a topping for tacos, burritos, or grilled proteins.

Nutrition Facts

Serving size	(596.9g)

Amount per serving	% Daily Value*
Calories	759.6

Total Fat 66.4g	0%
Saturated Fat 9.6g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1219.9mg	0%
Total Carbohydrate 48.2g	0%
Dietary Fiber 32.4g	0%
Total Sugars 5.2g
Protein 10.4g	0%

Vitamin D 0IU	0%
Calcium 78.5mg	0%
Iron 3.2mg	0%
Potassium 2425.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.8%

Protein: 5.0%

Carbs: 23.2%