Children's Party Cake Phoney Fried Eggs
Turn your next celebration into a whimsical delight with this creative recipe for Children's Party Cake Phoney Fried Eggs! Perfect for kids’ parties or April Fool’s Day fun, this playful dessert transforms humble ingredients like plain sponge cake, creamy melted white chocolate, and golden apricot jam into a dessert that mimics fried eggs with uncanny charm. Quick and fuss-free to prepare, these treats come together in just 30 minutes, making them an ideal last-minute addition to any festive spread. The silky white chocolate forms the "egg whites," while a dollop of glossy apricot jam creates a convincing "yolk," ensuring plenty of giggles (and delicious bites) from kids and adults alike. Serve these cheeky "fried eggs" on a platter and watch them steal the spotlight at your party!
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Ingredients
- 1 cake Plain sponge cake (store-bought or homemade)
- 200 grams White chocolate
- 6 tablespoons Apricot jam
- 1 tablespoon Butter or baking spray (for greasing)
Directions
Step 1
Grease a baking sheet or tray lightly with butter or baking spray to prevent sticking.
Step 2
Cut the plain sponge cake into 6 even-sized round pieces using a cookie cutter or the rim of a glass (approximately 8-10 cm in diameter). Set aside.
Step 3
Melt the white chocolate in a heatproof bowl over a pot of simmering water (double-boiler method) or in the microwave in 30-second intervals, stirring after each interval until smooth.
Step 4
Place the sponge cake rounds on the greased baking sheet.
Step 5
Spoon a generous amount of melted white chocolate over each cake round, allowing it to drip slightly over the edges to form the appearance of 'egg whites'. Use the back of a spoon to spread it unevenly for a realistic effect.
Step 6
Allow the white chocolate to cool slightly but not harden completely.
Step 7
Scoop 1 tablespoon of apricot jam onto the center of each cake round to mimic the 'yolk' of the fried egg.
Step 8
Let the cakes sit at room temperature or refrigerate briefly until the white chocolate sets completely.
Step 9
Serve on a platter and watch the kids (and adults) giggle at this clever creation!
Nutrition Facts
| Serving size | (834.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2966.5 |
| Total Fat 118.2g | 0% |
| Saturated Fat 57.9g | 0% |
| Cholesterol 427.4mg | 0% |
| Sodium 1462.3mg | 0% |
| Total Carbohydrate 448.5g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 346.0g | |
| Protein 44.6g | 0% |
| Vitamin D 109.1IU | 0% |
| Calcium 551.0mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 975.0mg | 0% |
Source of Calories