Chicken with Feta Sauce
Indulge in the rich, Mediterranean-inspired flavors of Chicken with Feta Sauce, a creamy and satisfying dish perfect for weeknight dinners or special occasions. Juicy, golden-brown chicken breasts are seared to perfection and smothered in a luscious feta cheese sauce, made ultra-smooth with heavy cream and brightened with a splash of fresh lemon juice. Aromatic garlic and a sprinkle of fresh parsley elevate the dish, creating a harmonious blend of savory and tangy notes. Ready in just 35 minutes, this one-pan recipe offers effortless cleanup and pairs beautifully with rice, pasta, or a crisp green salad for a complete, crowd-pleasing meal. Perfectly balanced and bursting with flavor, Chicken with Feta Sauce is a must-try for lovers of quick yet gourmet-style dinners.
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Ingredients
- 4 pieces Chicken breasts
- 2 tablespoons Olive oil
- 2 pieces Garlic cloves
- 1 cup Feta cheese
- 1 cup Heavy cream
- 1 tablespoon Lemon juice
- 2 tablespoons Fresh parsley
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Heat olive oil in a large skillet over medium heat.
Step 2
Season both sides of the chicken breasts with salt and black pepper.
Step 3
Cook the chicken in the skillet for 6-7 minutes per side, or until golden brown and cooked through. Remove the chicken and set aside on a plate.
Step 4
In the same skillet, lower the heat to medium-low. Mince the garlic and sauté for 1 minute until fragrant.
Step 5
Crumble the feta cheese into the skillet and pour in the heavy cream. Stir until the cheese melts and the sauce becomes smooth.
Step 6
Add lemon juice to the sauce and stir to combine.
Step 7
Return the chicken to the skillet and spoon the feta sauce over it. Simmer for 3-4 minutes to allow the flavors to meld.
Step 8
Chop the fresh parsley and sprinkle over the dish before serving.
Step 9
Serve the chicken with feta sauce immediately, paired with rice, pasta, or a fresh salad for a complete meal.
Nutrition Facts
| Serving size | (1146.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2602.3 |
| Total Fat 165.2g | 0% |
| Saturated Fat 79.1g | 0% |
| Polyunsaturated Fat 3.5g | |
| Cholesterol 945.5mg | 0% |
| Sodium 3483.7mg | 0% |
| Total Carbohydrate 9.7g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 0.5g | |
| Protein 235.6g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 827.8mg | 0% |
| Iron 6.6mg | 0% |
| Potassium 203.0mg | 0% |
Source of Calories