Chicken with Apricot Salsa
Elevate your weeknight dinner game with this vibrant and flavor-packed Chicken with Apricot Salsa recipe! Perfectly grilled boneless chicken breasts are seasoned with a smoky blend of garlic powder, paprika, and black pepper, creating a juicy and tender base. The real star, however, is the homemade apricot salsa—a delightful medley of sweet, tangy, and spicy flavors. Made with fresh, juicy apricots, zesty lime juice, diced jalapeño, and a touch of honey, this salsa adds a refreshing burst of summer to every bite. Ready in just 35 minutes, this easy yet impressive dish is ideal for family dinners or entertaining guests. Serve it alongside fluffy rice or a crisp green salad for a wholesome, colorful meal that’s sure to impress.
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Ingredients
- 4 pieces boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 4 pieces fresh apricots, finely diced
- 0.25 cup red onion, finely diced
- 2 tablespoons fresh cilantro, chopped
- 2 tablespoons lime juice
- 1 piece jalapeño, seeded and diced
- 1 teaspoon honey
Directions
Step 1
Preheat your grill or stovetop grill pan to medium-high heat.
Step 2
Pat the chicken breasts dry with paper towels. Brush both sides with olive oil, then season evenly with garlic powder, paprika, salt, and black pepper.
Step 3
Place the chicken breasts on the grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C). Remove from the grill and let rest for 5 minutes.
Step 4
While the chicken is cooking, prepare the apricot salsa. In a medium bowl, combine the diced apricots, red onion, cilantro, lime juice, jalapeño, and honey. Mix until well combined. Taste and adjust seasoning if necessary.
Step 5
Once the chicken has rested, slice it into thick strips or serve whole. Spoon the apricot salsa generously over the top of each chicken breast.
Step 6
Serve immediately with your favorite sides, such as rice, quinoa, or a fresh green salad.
Nutrition Facts
| Serving size | (1010.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1548.3 |
| Total Fat 54.2g | 0% |
| Saturated Fat 11.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 591.6mg | 0% |
| Sodium 2885.3mg | 0% |
| Total Carbohydrate 36.5g | 0% |
| Dietary Fiber 5.7g | 0% |
| Total Sugars 22.7g | |
| Protein 219.6g | 0% |
| Vitamin D 7.0IU | 0% |
| Calcium 133.4mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 2428.7mg | 0% |
Source of Calories