Chicken Spinach Alfredo Pizza

Satisfy your pizza cravings with this delectable Chicken Spinach Alfredo Pizza, a dish that perfectly balances creamy, savory, and fresh flavors in every bite. Featuring a golden, homemade pizza crust brushed with olive oil, this recipe layers on rich Alfredo sauce, juicy strips of seasoned chicken breast, tender baby spinach, and a gooey blend of mozzarella and Parmesan cheeses. The combination of crispy edges, melted cheese, and vibrant toppings makes this pizza a crowd-pleaser, perfect for family dinners or cozy weekends. With only 20 minutes of prep time and a bake time of just 15 minutes, this easy Alfredo pizza recipe is a quick yet indulgent treat that’s sure to impress. Keywords: Chicken Spinach Alfredo Pizza, creamy pizza recipe, homemade pizza.

Nutriscore Rating: 64/100

Prep Time:20 mins

Cook Time:25 mins

Total Time:45 mins

Servings: 4

Ingredients

• 1 lb pizza dough
• 1 lb boneless, skinless chicken breast
• 2 tbsp olive oil
• 0.5 tsp salt
• 0.25 tsp black pepper
• 0.5 tsp garlic powder
• 1 cup Alfredo sauce (store-bought or homemade)
• 1.5 cups shredded mozzarella cheese
• 2 cups fresh baby spinach
• 0.25 cup grated Parmesan cheese
• 2 tbsp all-purpose flour (for dusting)

Directions

Step 1

Preheat your oven to 475°F (245°C) and position a rack in the center of the oven.

Step 2

Lightly dust a clean work surface with flour and roll out the pizza dough into a 12-inch circle. Transfer the dough to a floured pizza stone or baking sheet.

Step 3

Heat 1 tablespoon of olive oil in a large skillet over medium heat. Season the chicken breast with salt, black pepper, and garlic powder. Cook the chicken for about 4-5 minutes per side or until fully cooked and no longer pink in the center. Remove from the skillet and let it rest for 5 minutes, then slice into thin strips.

Step 4

Brush the pizza dough with the remaining 1 tablespoon of olive oil, then spread the Alfredo sauce evenly over the surface, leaving a 1-inch border around the edges.

Step 5

Sprinkle 1 cup of shredded mozzarella cheese over the sauce. Arrange the cooked chicken slices and fresh spinach evenly over the cheese.

Step 6

Top with the remaining 0.5 cup of mozzarella cheese and a sprinkling of grated Parmesan cheese.

Step 7

Bake the pizza in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly and melted.

Step 8

Remove the pizza from the oven and let it cool for 2-3 minutes. Slice and serve immediately.

Nutrition Facts

Serving size	(1424.8g)

Amount per serving	% Daily Value*
Calories	3067.1

Total Fat 131.0g	0%
Saturated Fat 54.1g	0%
Polyunsaturated Fat 2.7g
Cholesterol 626.0mg	0%
Sodium 6464.9mg	0%
Total Carbohydrate 214.8g	0%
Dietary Fiber 18.0g	0%
Total Sugars 5.0g
Protein 242.6g	0%

Vitamin D 62.7IU	0%
Calcium 1810.0mg	0%
Iron 18.7mg	0%
Potassium 2065.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.2%

Protein: 32.3%

Carbs: 28.6%