Chicken Simon and Garfunkel
Indulge in the herbaceous harmony of "Chicken Simon and Garfunkel," a classic tribute to the legendary duo with a culinary twist. This easy yet elegant recipe combines tender, juicy boneless chicken breasts with a medley of fresh parsley, sage, rosemary, and thyme—yes, just like the song. The chicken is marinated in a zesty blend of olive oil, lemon juice, and garlic, then seared to golden perfection before finishing in the oven for a succulent, flavorful bite every time. Ready in just 40 minutes, this dish is perfect for weeknight dinners or entertaining guests. Serve it alongside roasted vegetables, mashed potatoes, or a crisp green salad for a complete and satisfying meal. Packed with fresh herbs and simple ingredients, "Chicken Simon and Garfunkel" delivers a wholesome, aromatic experience that will delight your taste buds and impress your family and friends.
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Ingredients
- 4 pieces boneless, skinless chicken breasts
- 3 tablespoons olive oil
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh sage, chopped
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 2 cloves garlic, minced
- 2 tablespoons lemon juice
- 1 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Place the chicken breasts on a clean plate and pat them dry with a paper towel.
Step 3
In a small bowl, combine the parsley, sage, rosemary, thyme, garlic, salt, and pepper.
Step 4
Pour the olive oil and lemon juice over the chicken breasts, rubbing it evenly on all sides.
Step 5
Sprinkle the herb mixture over the chicken, pressing gently so the herbs adhere to the surface.
Step 6
Heat a large oven-safe skillet over medium-high heat. Place the chicken breasts in the skillet and sear for 2-3 minutes per side, until golden brown.
Step 7
Transfer the skillet to the preheated oven and bake for 18-20 minutes, or until the internal temperature of the chicken reaches 165°F (74°C).
Step 8
Remove the skillet from the oven and let the chicken rest for 5 minutes to allow the juices to redistribute.
Step 9
Serve the chicken warm, garnished with additional fresh herbs if desired.
Nutrition Facts
| Serving size | (792.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1551.8 |
| Total Fat 67.3g | 0% |
| Saturated Fat 13.5g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 591.6mg | 0% |
| Sodium 2881.9mg | 0% |
| Total Carbohydrate 6.2g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 0.9g | |
| Protein 216.7g | 0% |
| Vitamin D 7.0IU | 0% |
| Calcium 119.2mg | 0% |
| Iron 7.8mg | 0% |
| Potassium 1931.0mg | 0% |
Source of Calories