Chicken Poppy Seed Casserole
Creamy, comforting, and wonderfully indulgent, this Chicken Poppy Seed Casserole is the ultimate crowd-pleaser for family dinners or potlucks. Packed with tender chunks of cooked chicken breast, this easy casserole combines tangy sour cream and creamy chicken soup for a rich and satisfying base. Poppy seeds add a subtle nutty flavor, while a golden-brown crust of buttery Ritz cracker crumbs delivers irresistible crunch in every bite. Optional cheddar cheese takes it to the next level, creating a melty layer of goodness. Quick to prepare and baked to perfection in just 30 minutes, this warm and savory casserole is a comforting classic that’s perfect for weeknights or special occasions alike.
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Ingredients
- 4 cups Cooked chicken breast
- 1 cup Sour cream
- 1 can Cream of chicken soup
- 2 tablespoons Poppy seeds
- 1 stick Butter
- 2 sleeves Ritz crackers
- 1 cup Cheddar cheese (optional)
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 as needed Cooking spray
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Grease a 9x13-inch baking dish with cooking spray and set aside.
Step 3
In a large bowl, combine the cooked chicken, sour cream, cream of chicken soup, poppy seeds, salt, and pepper. Stir until well mixed.
Step 4
Pour the chicken mixture into the prepared baking dish and spread it out evenly.
Step 5
If using cheddar cheese, sprinkle it evenly over the top of the chicken mixture.
Step 6
Crush the Ritz crackers into crumbs and place them in a medium bowl.
Step 7
Melt the butter in the microwave or on the stovetop. Pour the melted butter over the cracker crumbs and mix until fully coated.
Step 8
Sprinkle the buttered cracker crumbs evenly over the top of the casserole.
Step 9
Place the casserole in the preheated oven and bake for 25-30 minutes, or until the edges are bubbly and the topping is golden brown.
Step 10
Remove from the oven and let it cool for 5 minutes before serving. Enjoy!
Nutrition Facts
| Serving size | (1671.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4104.5 |
| Total Fat 269.3g | 0% |
| Saturated Fat 129.2g | 0% |
| Polyunsaturated Fat 4.6g | |
| Cholesterol 1098.4mg | 0% |
| Sodium 5721.1mg | 0% |
| Total Carbohydrate 147.0g | 0% |
| Dietary Fiber 3.6g | 0% |
| Total Sugars 35.9g | |
| Protein 281.2g | 0% |
| Vitamin D 115.3IU | 0% |
| Calcium 1670.3mg | 0% |
| Iron 16.4mg | 0% |
| Potassium 586.2mg | 0% |
Source of Calories