Chicken Pesto Sandwiches
Transform your lunch routine with these mouthwatering Chicken Pesto Sandwiches, a delightful blend of tender chicken breast, creamy mozzarella, and vibrant basil pesto. Nestled in toasted ciabatta rolls, each sandwich is layered with fresh spinach and juicy tomato slices for a perfect harmony of textures and flavors. Ready in just 25 minutes, this easy recipe combines wholesome ingredients and minimal prep, making it an ideal choice for a quick weeknight dinner or a satisfying midday meal. Customize it with your favorite bread and enjoy the option of melty mozzarella for a warm, indulgent twist. These sandwiches are a timeless favorite that are as nutritious as they are delicious! Perfect keywords to maximize appeal: chicken pesto sandwich, easy lunch recipe, quick chicken sandwich, basil pesto recipe, homemade sandwich ideas.
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Ingredients
- 2 pieces Chicken breast
- 0.5 teaspoons Salt
- 0.5 teaspoons Black pepper
- 2 tablespoons Olive oil
- 0.5 cups Basil pesto
- 4 slices Mozzarella cheese
- 4 pieces Ciabatta rolls (or bread of choice)
- 1 cups Fresh spinach leaves
- 1 medium, sliced Tomato
- 2 tablespoons Butter (optional, for toasting bread)
Directions
Step 1
Season the chicken breasts with salt and black pepper on both sides.
Step 2
Heat olive oil in a skillet over medium heat. Cook the chicken breasts for about 6-7 minutes per side, or until fully cooked and the internal temperature reaches 165°F (74°C). Remove from heat and allow to rest for 5 minutes before slicing thinly.
Step 3
While the chicken is cooking, slice the ciabatta rolls and optionally spread butter on the cut sides. If desired, toast the bread in a skillet or under a broiler until lightly golden.
Step 4
Spread about 2 tablespoons of basil pesto on the bottom half of each ciabatta roll.
Step 5
Layer each sandwich with fresh spinach leaves, sliced cooked chicken, a slice of tomato, and a slice of mozzarella cheese.
Step 6
If you prefer melted cheese, place the open-faced sandwich under a broiler for 1-2 minutes or in a hot skillet with a lid until the cheese is bubbly and melted.
Step 7
Top with the other half of the ciabatta roll and serve immediately. Enjoy your delicious Chicken Pesto Sandwich!
Nutrition Facts
| Serving size | (1015.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2674.1 |
| Total Fat 143.3g | 0% |
| Saturated Fat 46.0g | 0% |
| Polyunsaturated Fat 4.7g | |
| Cholesterol 370.9mg | 0% |
| Sodium 6518.0mg | 0% |
| Total Carbohydrate 207.3g | 0% |
| Dietary Fiber 9.9g | 0% |
| Total Sugars 22.0g | |
| Protein 141.5g | 0% |
| Vitamin D 36.2IU | 0% |
| Calcium 1369.0mg | 0% |
| Iron 12.8mg | 0% |
| Potassium 2052.2mg | 0% |
Source of Calories