Nutrition Facts for Chicken pattie sandwiches

Chicken Pattie Sandwiches

Satisfy your cravings with these irresistible Chicken Pattie Sandwiches—an easy and delicious homemade option perfect for lunch or dinner. Juicy, golden-brown ground chicken patties are seasoned with a blend of garlic powder, onion powder, and paprika, then paired with crisp lettuce, fresh tomato slices, and a creamy mayonnaise-ketchup sauce. Nestled in lightly toasted burger buns, these sandwiches are customizable with optional pickles for an extra tangy crunch. Ready in just 30 minutes, this recipe combines hearty, flavorful ingredients with straightforward cooking techniques, making it a go-to meal for busy weeknights or casual gatherings. Serve these sandwiches with a side of fries or a fresh salad for a complete, crowd-pleasing dish!

Nutriscore Rating: 65/100
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Image of Chicken Pattie Sandwiches
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 lb Ground chicken
  • 0.5 cup Breadcrumbs
  • 1 large Egg
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 0.5 tsp Paprika
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper
  • 2 tbsp Vegetable oil
  • 4 Burger buns
  • 4 Lettuce leaves
  • 1 large Tomato
  • 0.25 cup Mayonnaise
  • 2 tbsp Ketchup
  • 4 slices Pickles (optional)

Directions

Step 1

In a mixing bowl, combine the ground chicken, breadcrumbs, egg, garlic powder, onion powder, paprika, salt, and black pepper.

Step 2

Using clean hands or a spatula, mix until all ingredients are evenly combined.

Step 3

Divide the mixture into 4 equal portions and shape each portion into a circular patty, about ½-inch thick.

Step 4

Heat the vegetable oil in a large skillet over medium heat.

Step 5

Cook the chicken patties for 4-5 minutes per side, or until golden brown and fully cooked through (internal temperature should reach 165°F).

Step 6

While the patties are cooking, slice the tomato into thin rounds and prepare the lettuce leaves.

Step 7

Make the sauce by mixing the mayonnaise and ketchup in a small bowl. Add salt and pepper to taste, if desired.

Step 8

Lightly toast the burger buns in a toaster or on a dry skillet.

Step 9

Assemble the sandwiches: Spread the mayonnaise-ketchup sauce on the bottom half of each bun. Add a lettuce leaf, a cooked chicken patty, a tomato slice, and a pickle (optional). Top with the other half of the bun.

Step 10

Serve immediately and enjoy your chicken pattie sandwiches!

Nutrition Facts

Serving size (1188.4g)
Amount per serving % Daily Value*
Calories 2193.8
Total Fat 121.3g 0%
Saturated Fat 20.5g 0%
Polyunsaturated Fat 18.9g
Cholesterol 663.1mg 0%
Sodium 6299.9mg 0%
Total Carbohydrate 167.7g 0%
Dietary Fiber 10.2g 0%
Total Sugars 34.0g
Protein 119.1g 0%
Vitamin D 53.8IU 0%
Calcium 345.7mg 0%
Iron 15.0mg 0%
Potassium 3313.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.8%
Protein: 21.3%
Carbs: 30.0%