Nutrition Facts for Chicken noodle soup using 5 ingredients

Chicken Noodle Soup Using 5 Ingredients

Warm up your soul with this comforting and incredibly simple Chicken Noodle Soup using just 5 wholesome ingredients. Perfect for busy weeknights or a cozy lunch, this quick recipe combines tender shredded chicken, hearty egg noodles, and vibrant slices of carrots and celery in a flavorful chicken broth. Ready in just 35 minutes with only 10 minutes of prep, this one-pot classic delivers rich, homestyle flavor without the fuss. Whether you're fending off a chill or craving a light yet satisfying meal, this easy chicken noodle soup is the ultimate feel-good dish the whole family will love.

Nutriscore Rating: 73/100
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Image of Chicken Noodle Soup Using 5 Ingredients
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 2 pieces chicken breast
  • 6 cups chicken broth
  • 2 cups wide egg noodles
  • 2 medium carrots
  • 2 stalks celery stalks

Directions

Step 1

1. Slice carrots and celery stalks into thin rounds.

Step 2

2. In a large pot, bring the chicken broth to a boil over medium-high heat.

Step 3

3. Add the chicken breasts to the boiling broth. Lower the heat to a gentle simmer and cook for 15-20 minutes until the chicken is fully cooked and tender.

Step 4

4. Remove the chicken breasts and let them cool slightly. Shred the chicken using two forks and set aside.

Step 5

5. While the chicken cools, add the sliced carrots, celery, and egg noodles to the broth. Simmer for 6-8 minutes or until the noodles are cooked and the vegetables are tender.

Step 6

6. Return the shredded chicken to the pot and stir to combine. Let it heat through for 2-3 minutes.

Step 7

7. Taste and adjust seasoning with salt and pepper, if desired.

Step 8

8. Serve hot and enjoy!

Nutrition Facts

Serving size (2212g)
Amount per serving % Daily Value*
Calories 953.3
Total Fat 15.0g 0%
Saturated Fat 4.2g 0%
Polyunsaturated Fat 1.3g
Cholesterol 326.4mg 0%
Sodium 4288.7mg 0%
Total Carbohydrate 100.5g 0%
Dietary Fiber 9.0g 0%
Total Sugars 12.9g
Protein 102.6g 0%
Vitamin D 0IU 0%
Calcium 262.0mg 0%
Iron 9.4mg 0%
Potassium 2536.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.2%
Protein: 43.3%
Carbs: 42.4%