Chicken French Fry Casserole

Indulge in the ultimate comfort food with this Chicken French Fry Casserole—a crowd-pleasing dish that combines tender shredded chicken, crispy golden french fries, and creamy layers of cheddar cheese. This easy-to-make casserole starts with a savory base of cream of chicken soup, sour cream, and seasonings, creating a rich, flavorful sauce that perfectly complements the hearty chicken. Topped with partially crisped french fries and baked to gooey, bubbly perfection, this dish is a family favorite that’s ready in under an hour. Perfect for busy weeknights or potluck gatherings, it’s sure to become your go-to recipe when you’re craving something warm and satisfying. Don’t forget the parsley garnish for a fresh, vibrant finish! Keywords: chicken casserole, french fry casserole, cheesy chicken casserole, comfort food recipe, easy dinner idea.

Nutriscore Rating: 65/100

Prep Time:15 mins

Cook Time:40 mins

Total Time:55 mins

Servings: 6

Ingredients

• 3 cups Shredded cooked chicken
• 20 ounces Frozen french fries
• 1 can Cream of chicken soup
• 1 cup Sour cream
• 2 cups Cheddar cheese, shredded
• 0.5 cup Milk
• 1 teaspoon Onion powder
• 1 teaspoon Garlic powder
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper
• 2 tablespoons Parsley, chopped (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with cooking spray or butter.

Step 2

Spread the frozen french fries out on a baking sheet in a single layer. Bake in the preheated oven for about 10 minutes to partially cook and crisp them slightly. Remove and set aside.

Step 3

In a large mixing bowl, combine the cream of chicken soup, sour cream, milk, onion powder, garlic powder, salt, and black pepper. Stir until well mixed and smooth.

Step 4

Fold the shredded chicken into the sauce mixture until evenly combined.

Step 5

Spread the chicken and sauce mixture evenly into the prepared baking dish.

Step 6

Sprinkle 1 cup of shredded cheddar cheese over the chicken mixture.

Step 7

Arrange the partially cooked french fries on top, creating an even layer.

Step 8

Sprinkle the remaining 1 cup of shredded cheddar cheese over the french fries.

Step 9

Place the casserole in the oven and bake for 25-30 minutes, or until the cheese is melted, bubbly, and golden brown.

Step 10

Remove from the oven and let the casserole cool slightly for 5 minutes before serving.

Step 11

Garnish with chopped parsley if desired and serve warm.

Nutrition Facts

Serving size	(2166.9g)

Amount per serving	% Daily Value*
Calories	3720.5

Total Fat 189.7g	0%
Saturated Fat 96.9g	0%
Polyunsaturated Fat 10.3g
Cholesterol 998.7mg	0%
Sodium 6316.8mg	0%
Total Carbohydrate 197.6g	0%
Dietary Fiber 12.3g	0%
Total Sugars 31.7g
Protein 315.4g	0%

Vitamin D 174.9IU	0%
Calcium 2469.9mg	0%
Iron 17.0mg	0%
Potassium 5339.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.4%

Protein: 33.6%

Carbs: 21.0%