Dive into the vibrant flavors of this irresistible Chicken Fiesta Dip—a crowd-pleasing appetizer that’s perfect for game days, parties, or casual gatherings. This creamy, cheesy dip combines tender shredded chicken, zesty diced tomatoes with green chilies, hearty black beans, sweet corn, and bold taco seasoning to create a fiesta of tastes in every bite. A golden layer of melted Mexican blend cheese tops this dish, while optional jalapeños add a customizable kick of heat. Ready in just 35 minutes, this oven-baked dip is served warm and paired perfectly with crispy tortilla chips. Garnished with fresh cilantro for a bright finish, it’s a guaranteed hit that will have everyone coming back for seconds!
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Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the shredded chicken, softened cream cheese, sour cream, drained diced tomatoes with green chilies, black beans, corn, 1 1/2 cups of shredded Mexican blend cheese, and taco seasoning. Mix thoroughly until well combined.
If you enjoy heat, stir in finely diced jalapeño for an extra kick.
Transfer the mixture into a 9x9-inch baking dish, spreading it out evenly.
Sprinkle the remaining 1/2 cup of shredded cheese over the top for a golden, bubbly finish.
Bake in the preheated oven for 20 minutes or until the dip is hot and the cheese on top is melted and slightly golden.
Once out of the oven, garnish with fresh chopped cilantro for a burst of freshness.
Serve warm with tortilla chips for dipping, and enjoy the fiesta of flavors!
Serving size | (1956.5g) |
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Amount per serving | % Daily Value* |
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Calories | 3507.3 |
Total Fat 217.7g | 0% |
Saturated Fat 125.0g | 0% |
Cholesterol 971.7mg | 0% |
Sodium 6766.4mg | 0% |
Total Carbohydrate 157.6g | 0% |
Dietary Fiber 25.3g | 0% |
Total Sugars 40.2g | |
Protein 244.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 2367.1mg | 0% |
Iron 15.8mg | 0% |
Potassium 3164.3mg | 0% |
Source of Calories