Chicken Cherries and Potato Hash 5fix
Transform your dinner routine with the irresistible flavors of Chicken, Cherries, and Potato Hash 5fix. This quick and hearty one-pan dish combines tender, seasoned chicken breast, golden crispy potatoes, and chewy, tart dried cherries for a delightful balance of savory and sweet. Enhanced with sautéed garlic, onion, and a sprinkling of smoked paprika, this hash is cooked to perfection in under 30 minutes, making it a lifesaver for busy weeknights. Fresh parsley adds a vibrant finish, elevating each bite. Perfect as a standalone meal or served with a side salad, this recipe is sure to become a family favorite. Use this easy and flavorful skillet dish to enliven your weeknight dinner repertoire!
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Ingredients
- 2 pieces boneless, skinless chicken breasts
- 3 medium potatoes
- 0.5 cup dried cherries
- 1 medium yellow onion
- 2 cloves garlic
- 3 tablespoons olive oil
- 2 tablespoons fresh parsley
- 1 teaspoon paprika
- 1 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
Peel the potatoes and dice them into small, bite-sized cubes. Finely chop the onion and mince the garlic. Cut the chicken breasts into 1-inch cubes.
Step 2
Heat 2 tablespoons of olive oil in a large skillet over medium heat. Add the chicken, season with salt, pepper, and paprika, and cook for 5-7 minutes, or until the chicken is lightly browned and cooked through. Remove the chicken from the skillet and set aside.
Step 3
In the same skillet, add another 1 tablespoon of olive oil. Add the diced potatoes and cook for 8-10 minutes, stirring occasionally, until they are golden and crispy on the outside and tender inside.
Step 4
Add the chopped onion and minced garlic to the skillet with the potatoes. Cook for an additional 3-4 minutes, or until the onion becomes translucent and fragrant.
Step 5
Stir in the dried cherries and the cooked chicken back into the skillet. Cook for 2-3 minutes to allow the flavors to combine and the cherries to soften slightly.
Step 6
Remove the skillet from the heat and garnish with chopped fresh parsley. Serve hot and enjoy!
Nutrition Facts
| Serving size | (1188.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1659.7 |
| Total Fat 55.8g | 0% |
| Saturated Fat 10.3g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 295.8mg | 0% |
| Sodium 2690.0mg | 0% |
| Total Carbohydrate 161.6g | 0% |
| Dietary Fiber 16.6g | 0% |
| Total Sugars 31.7g | |
| Protein 125.2g | 0% |
| Vitamin D 3.5IU | 0% |
| Calcium 209.5mg | 0% |
| Iron 11.6mg | 0% |
| Potassium 4461.9mg | 0% |
Source of Calories