Transform your favorite salad into a handheld delight with these irresistible Chicken Caesar Wraps! Juicy, seasoned chicken breasts are grilled to perfection, then sliced and layered with crisp romaine lettuce, tangy Caesar dressing, shredded Parmesan cheese, and crunchy croutons, all wrapped snugly in a soft flour tortilla. With just 25 minutes from start to finish, this easy recipe is perfect for busy weeknights, meal prep, or a fresh and flavorful lunch on the go. Bursting with classic Caesar salad flavors and complete with a satisfying crunch, these wraps are a wholesome and portable twist on a beloved classic.
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Preheat a skillet or grill pan over medium heat.
Rub the chicken breasts with olive oil, garlic powder, salt, and black pepper.
Cook the chicken breasts in the skillet for 6-8 minutes per side, or until the internal temperature reaches 165°F (75°C). Remove from heat and let rest for 5 minutes.
Slice the chicken into thin strips and set aside.
In a large bowl, combine the romaine lettuce, shredded Parmesan cheese, Caesar dressing, and croutons (if using). Toss until evenly coated.
Warm the flour tortillas in a dry skillet or microwave until pliable.
Lay a tortilla flat and place a portion of the Caesar salad mixture in the center. Top with sliced chicken.
Fold in the sides of the tortilla and roll it tightly into a wrap.
Repeat with the remaining tortillas, chicken, and salad mixture.
Slice the wraps in half, if desired, and serve immediately. Enjoy!
Serving size | (929.3g) |
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Amount per serving | % Daily Value* |
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Calories | 2162.7 |
Total Fat 64.2g | 0% |
Saturated Fat 18.0g | 0% |
Polyunsaturated Fat 1.4g | |
Cholesterol 327.0mg | 0% |
Sodium 6880.4mg | 0% |
Total Carbohydrate 232.2g | 0% |
Dietary Fiber 11.4g | 0% |
Total Sugars 16.5g | |
Protein 150.3g | 0% |
Vitamin D 9.5IU | 0% |
Calcium 730.4mg | 0% |
Iron 15.3mg | 0% |
Potassium 1593.3mg | 0% |
Source of Calories