Chicken Barbecue Quesadillas
Satisfy your cravings with these irresistible Chicken Barbecue Quesadillas, a quick and flavorful twist on classic Tex-Mex comfort food! Loaded with tender, barbecue-sauced chicken, a gooey blend of mozzarella and cheddar cheeses, and a pop of freshness from red onions and cilantro, these quesadillas are crisped to golden perfection in just minutes. Perfect for busy weeknights or casual gatherings, this recipe combines the smoky-sweet flavor of BBQ with the melty goodness everyone loves. Serve them hot with tangy sour cream and creamy guacamole for the ultimate crowd-pleasing meal that'll have everyone asking for seconds! Ready in under 30 minutes, these quesadillas are as easy to make as they are to devour.
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Ingredients
- 4 large pieces flour tortillas
- 2 cups cooked chicken breast
- 0.5 cups barbecue sauce
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 0.5 cup red onion
- 0.25 cups fresh cilantro
- 2 tablespoons olive oil
- 0.5 cups sour cream
- 0.5 cups guacamole (optional)
Directions
Step 1
Shred the cooked chicken breast and place it in a medium-sized bowl.
Step 2
Add barbecue sauce to the shredded chicken and mix thoroughly until the chicken is fully coated.
Step 3
Finely slice the red onion and chop the fresh cilantro. Set aside.
Step 4
Heat a large skillet over medium heat and brush it with a thin layer of olive oil.
Step 5
Place one flour tortilla in the skillet and sprinkle a thin, even layer of mozzarella and cheddar cheese over one half of the tortilla.
Step 6
Add a layer of BBQ chicken on top of the cheese, followed by red onion slices and a sprinkle of chopped cilantro.
Step 7
Fold the tortilla in half to enclose the filling and press down gently with a spatula.
Step 8
Cook for 2-3 minutes on each side, or until the tortilla is golden brown and crispy and the cheese is melted.
Step 9
Repeat with the remaining tortillas and filling ingredients.
Step 10
Slice each quesadilla into wedges and serve warm with sour cream and guacamole on the side (if desired).
Nutrition Facts
| Serving size | (1227.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2796.5 |
| Total Fat 153.8g | 0% |
| Saturated Fat 70.9g | 0% |
| Polyunsaturated Fat 2.8g | |
| Cholesterol 545.6mg | 0% |
| Sodium 4347.9mg | 0% |
| Total Carbohydrate 171.2g | 0% |
| Dietary Fiber 15.3g | 0% |
| Total Sugars 57.0g | |
| Protein 189.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2155.0mg | 0% |
| Iron 9.4mg | 0% |
| Potassium 1026.5mg | 0% |
Source of Calories