Nutrition Facts for Chicken and cheese patties

Chicken and Cheese Patties

Savor the irresistible flavors of these Chicken and Cheese Patties, a quick and easy recipe that’s perfect for weeknight meals or casual gatherings. Made with tender ground chicken, gooey mozzarella cheese, and a hint of fresh parsley, these patties are pan-fried to golden perfection for a mouthwatering combination of crispy and juicy textures. Packed with savory notes of garlic and onion, plus a satisfying crunch from breadcrumbs, this high-protein dish is ready in just 30 minutes. Serve them warm as a standalone snack, in a bun for a hearty sandwich, or alongside your favorite dipping sauce and salad for a well-rounded meal. Perfect for both kids and adults, these versatile patties are sure to become a family favorite!

Nutriscore Rating: 61/100
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Image of Chicken and Cheese Patties
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 500 grams Ground chicken
  • 100 grams Shredded mozzarella cheese
  • 50 grams Breadcrumbs
  • 1 large Egg
  • 2 cloves Garlic (minced)
  • 1 small Onion (finely chopped)
  • 2 tablespoons Fresh parsley (chopped)
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 tablespoons Vegetable oil (for frying)

Directions

Step 1

In a large mixing bowl, combine the ground chicken, shredded mozzarella cheese, breadcrumbs, egg, minced garlic, finely chopped onion, and chopped parsley.

Step 2

Season with salt and black pepper, then mix everything thoroughly using your hands or a spoon until the ingredients are well combined.

Step 3

Divide the mixture into equal portions and shape each portion into a patty about 1.5 cm (0.6 inches) thick.

Step 4

Heat the vegetable oil in a large non-stick frying pan over medium heat.

Step 5

Place the patties in the pan, ensuring they do not overlap. Cook for 5-6 minutes on each side, or until the patties are golden brown and cooked through. The internal temperature should reach 75°C (165°F).

Step 6

Remove the patties from the pan and place them on a paper towel-lined plate to absorb any excess oil.

Step 7

Serve warm on their own, or pair with a dipping sauce, salad, or buns for a complete meal.

Nutrition Facts

Serving size (829.0g)
Amount per serving % Daily Value*
Calories 1607.6
Total Fat 99.4g 0%
Saturated Fat 30.2g 0%
Polyunsaturated Fat 2.0g
Cholesterol 714.7mg 0%
Sodium 4295.2mg 0%
Total Carbohydrate 53.4g 0%
Dietary Fiber 3.7g 0%
Total Sugars 7.1g
Protein 138.5g 0%
Vitamin D 53.8IU 0%
Calcium 900.1mg 0%
Iron 9.7mg 0%
Potassium 3047.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 33.3%
Carbs: 12.9%