Experience the authentic taste of the Windy City with this classic Chicago Style Hot Dog recipe, a must-try for hot dog lovers! Featuring a savory, all-beef hot dog nestled in a perfectly steamed, poppy seed bun, this iconic dish is piled high with bold and fresh toppings: tangy yellow mustard, sweet pickle relish, crisp onions, juicy tomato wedges, a crunchy dill pickle spear, and spicy pickled sport peppers. A finishing touch of celery salt ties it all together for a true Chicago flavor explosion. Ready in just 15 minutes, this quick and easy recipe captures the essence of Chicago street food in every bite, making it perfect for a backyard BBQ or weeknight dinner. Serve it up and savor the ultimate Chicago dog experience!
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Fill a medium-sized pot with water and bring it to a simmer over medium heat.
Place the beef hot dog into the simmering water and allow it to cook for approximately 5 minutes or until heated through.
While the hot dog is cooking, lightly steam the poppy seed bun for 1-2 minutes to warm it up without making it too soft. You can do this by placing the bun over the pot using a steaming rack or improvising with a sieve.
Once the hot dog is heated, remove it from the pot using tongs and place it inside the steamed poppy seed bun.
Drizzle the yellow mustard over the hot dog evenly.
Next, add the sweet pickle relish down one side of the hot dog and the chopped onion down the opposite side.
Place the dill pickle spear on one side of the hot dog, nestled between the hot dog and the bun.
Tuck the two tomato wedges on the other side of the hot dog.
Add the pickled sport peppers on top of the hot dog.
Finish with a pinch of celery salt sprinkled evenly over the toppings.
Serve immediately and enjoy your authentic Chicago style hot dog!
Serving size | (264.7g) |
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Amount per serving | % Daily Value* |
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Calories | 357.5 |
Total Fat 17.4g | 0% |
Saturated Fat 6.2g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 29mg | 0% |
Sodium 1755.4mg | 0% |
Total Carbohydrate 40.0g | 0% |
Dietary Fiber 3.5g | 0% |
Total Sugars 10.3g | |
Protein 12.6g | 0% |
Vitamin D 18IU | 0% |
Calcium 89.6mg | 0% |
Iron 3.0mg | 0% |
Potassium 497.8mg | 0% |
Source of Calories