Nutrition Facts for Chewy pecan cookies in a jar mix

Chewy Pecan Cookies in a Jar Mix

Delight your loved ones with this charming and delicious 'Chewy Pecan Cookies in a Jar Mix,' the perfect DIY gift or easy-to-bake treat! Packed with nutty chopped pecans, rich semi-sweet chocolate chips, and the sweet duo of brown and granulated sugar, this recipe creates soft, chewy cookies with a delightful crunch in every bite. The mix is beautifully layered in a mason jar, making it a stunning and practical gift that comes with easy-to-follow baking instructions. In just 10 minutes of prep and a quick 12-minute bake time, this cookie mix yields 24 irresistibly golden cookies, perfect for satisfying any sweet tooth. Whether you're looking to create a thoughtful holiday gift or stock your pantry with a convenient dessert option, this mason jar cookie mix is a timeless crowd-pleaser!

Nutriscore Rating: 45/100
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Image of Chewy Pecan Cookies in a Jar Mix
Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins
Servings: 24

Ingredients

  • 1.25 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 0.5 teaspoon Baking soda
  • 0.25 teaspoon Salt
  • 0.75 cup Packed light brown sugar
  • 0.5 cup Granulated sugar
  • 0.75 cup Chopped pecans
  • 0.75 cup Semi-sweet chocolate chips

Directions

Step 1

In a clean, 1-quart mason jar, layer the ingredients in the following order: all-purpose flour, baking powder, baking soda, salt, packed brown sugar, granulated sugar, chopped pecans, and semi-sweet chocolate chips.

Step 2

After adding each ingredient, gently shake or tap the jar to level the layer before adding the next one.

Step 3

Seal the jar with an airtight lid. Attach a handwritten or printed instruction tag for the recipient.

Step 4

Include the following instructions on the tag: 'To bake the cookies, preheat your oven to 350°F (175°C). In a bowl, beat together 1/2 cup (1 stick) of softened unsalted butter, 1 large egg, and 1 teaspoon vanilla extract until smooth. Add the contents of the jar and mix until a dough forms.'

Step 5

Continue with: 'Roll the dough into 1-inch balls and place them 2 inches apart on a parchment-lined baking sheet. Bake for 10-12 minutes, or until the edges are golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.'

Step 6

Store the jar in a cool, dry place until gifting or baking.

Nutrition Facts

Serving size (621.0g)
Amount per serving % Daily Value*
Calories 2677.1
Total Fat 96.7g 0%
Saturated Fat 26.9g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1708.4mg 0%
Total Carbohydrate 463.3g 0%
Dietary Fiber 20.7g 0%
Total Sugars 321.6g
Protein 31.8g 0%
Vitamin D 0IU 0%
Calcium 174.2mg 0%
Iron 12.5mg 0%
Potassium 696.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.5%
Protein: 4.5%
Carbs: 65.0%