Indulge in the delightful combination of sweet, chewy, and nutty flavors with these no-bake Cherry Walnut Balls. This easy-to-make treat blends graham cracker crumbs, sweetened condensed milk, vibrant maraschino cherries, and finely chopped walnuts, creating a perfectly sticky dough. Each ball is lovingly coated in fluffy shredded coconut, adding a tropical twist and a beautiful finish. With just 20 minutes of prep time and no cooking required, this recipe is a time-saving gem perfect for holiday platters, potlucks, or an anytime snack. Simply refrigerate to set, and enjoy these bite-sized confections that deliver big on flavor and texture!
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In a large mixing bowl, combine the graham cracker crumbs, sweetened condensed milk, chopped maraschino cherries, chopped walnuts, and vanilla extract.
Mix the ingredients thoroughly until the mixture forms a sticky and cohesive dough.
Scoop out small portions of the dough (about 1 tablespoon each) and roll them into smooth balls using your hands.
Place the shredded coconut in a shallow dish.
Roll each cherry walnut ball in the shredded coconut, coating them evenly.
Arrange the finished balls on a parchment-lined baking sheet or plate.
Refrigerate the Cherry Walnut Balls for at least 1 hour to firm up before serving.
Store in an airtight container in the refrigerator for up to 1 week.
Serving size | (604.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2463.8 |
Total Fat 131.4g | 0% |
Saturated Fat 52.9g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 51.7mg | 0% |
Sodium 1318.6mg | 0% |
Total Carbohydrate 303.9g | 0% |
Dietary Fiber 20.3g | 0% |
Total Sugars 176.2g | |
Protein 41.6g | 0% |
Vitamin D 12.2IU | 0% |
Calcium 621.9mg | 0% |
Iron 11.5mg | 0% |
Potassium 1564.9mg | 0% |
Source of Calories