Delight your taste buds with these irresistible Cherry Tomato Bites—an elegant yet simple appetizer perfect for any occasion. Bursting with fresh, vibrant flavors, these bite-sized delights are filled with a creamy mixture of seasoned cream cheese, topped with fragrant basil, and finished with a drizzle of olive oil or balsamic glaze for a tangy twist. Ready in just 15 minutes with no cooking required, this recipe is a quick, crowd-pleasing option for entertaining or snacking. Featuring juicy cherry tomatoes as the base, these gluten-free, flavor-packed morsels are as beautiful as they are delicious. Serve them as a light starter or a refreshing addition to your party platter!
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Wash the cherry tomatoes and pat them dry with a clean paper towel.
Using a sharp knife, slice the tops off the cherry tomatoes and carefully hollow out the insides with a small spoon. Discard the seeds and juice.
In a small mixing bowl, combine cream cheese, garlic powder, salt, and black pepper. Mix until smooth.
Spoon the cream cheese mixture into a piping bag or a resealable plastic bag (cut off one corner for piping). Pipe the filling into each hollowed-out cherry tomato.
Tear the fresh basil leaves into small pieces and press one piece into the top of the cream cheese filling in each tomato for garnish.
Drizzle a light layer of olive oil over the filled tomatoes for added flavor.
If desired, drizzle balsamic glaze over the tomatoes for a sweet and tangy finish.
Arrange the filled cherry tomato bites on a serving platter and serve immediately.
Serving size | (492.6g) |
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Amount per serving | % Daily Value* |
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Calories | 636.2 |
Total Fat 56.0g | 0% |
Saturated Fat 26.5g | 0% |
Polyunsaturated Fat 3.1g | |
Cholesterol 121.2mg | 0% |
Sodium 993.8mg | 0% |
Total Carbohydrate 26.6g | 0% |
Dietary Fiber 4.6g | 0% |
Total Sugars 17.9g | |
Protein 10.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 172.7mg | 0% |
Iron 1.8mg | 0% |
Potassium 1013.1mg | 0% |
Source of Calories