Cherry Ripe Bites
Indulge in the irresistible sweetness of homemade Cherry Ripe Bites—an easy no-bake treat that's bursting with tropical flavors and a touch of decadence. Featuring a luscious mixture of shredded coconut, finely chopped glacé cherries, and creamy sweetened condensed milk, this recipe brings the classic candy bar to life in a bite-sized form. Each square is dipped in silky, rich dark chocolate for a perfect balance of sweetness and bold cocoa flavor. With minimal prep time and a simple ingredient list, these delightful bites are perfect for parties, gifting, or satisfying any sweet craving. Ready in just a few steps, Cherry Ripe Bites are your go-to treat for a crowd-pleasing dessert that can be enjoyed chilled or at room temperature.
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Ingredients
- 2 cups shredded coconut
- 1 cup glacé cherries (finely chopped)
- 0.67 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 10 ounces dark chocolate (70% cocoa, chopped)
- 1 teaspoon coconut oil
Directions
Step 1
Line a 9x9-inch square baking pan with parchment paper, leaving an overhang for easy removal.
Step 2
In a large mixing bowl, combine shredded coconut, finely chopped glacé cherries, sweetened condensed milk, and vanilla extract. Mix well until the ingredients are fully combined and a sticky mixture forms.
Step 3
Transfer the coconut and cherry mixture to the prepared baking pan. Spread evenly and press down firmly with the back of a spoon or a spatula to create a compact layer. Refrigerate for 1-2 hours or until firm.
Step 4
Once set, lift the mixture out of the pan using the parchment paper overhang. Cut into bite-sized squares or rectangles using a sharp knife.
Step 5
In a microwave-safe bowl, combine chopped dark chocolate and coconut oil. Microwave in 20-second increments, stirring in between, until the chocolate is fully melted and smooth.
Step 6
Using a fork, dip each cherry coconut square into the melted chocolate, ensuring it is fully coated. Tap off the excess chocolate and place the coated bite on a sheet of parchment paper.
Step 7
Repeat the process for all the pieces. Allow the chocolate to set completely at room temperature or place in the refrigerator to speed up the process.
Step 8
Once the chocolate is set, transfer the Cherry Ripe Bites to an airtight container. Store in the refrigerator for up to 1 week. Serve chilled or at room temperature, as desired.
Nutrition Facts
| Serving size | (905.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4299.2 |
| Total Fat 256.6g | 0% |
| Saturated Fat 183.7g | 0% |
| Polyunsaturated Fat 0.9g | |
| Cholesterol 69.3mg | 0% |
| Sodium 399.0mg | 0% |
| Total Carbohydrate 473.2g | 0% |
| Dietary Fiber 58.5g | 0% |
| Total Sugars 384.4g | |
| Protein 50.0g | 0% |
| Vitamin D 16.3IU | 0% |
| Calcium 854.1mg | 0% |
| Iron 39.9mg | 0% |
| Potassium 3749.2mg | 0% |
Source of Calories