Nutrition Facts for Cherry pie filling bars

Cherry Pie Filling Bars

Satisfy your sweet tooth with these irresistible Cherry Pie Filling Bars, a dessert that's as easy to make as it is delicious. Featuring a buttery, crumbly crust topped with luscious cherry pie filling and a golden oat-cinnamon crumble, these bars combine the best of a fruit pie and a streusel-topped pastry. With just 15 minutes of prep, this recipe is perfect for a quick dessert or potluck treat. Bake until the topping is perfectly crisp, and serve these delightful bars on their own or with a scoop of creamy vanilla ice cream for an extra-special touch. Perfectly sweet, with a hint of spice from the cinnamon, these bars are destined to be a crowd-pleasing favorite.

Nutriscore Rating: 53/100
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Image of Cherry Pie Filling Bars
Prep Time:15 mins
Cook Time:40 mins
Total Time:55 mins
Servings: 12

Ingredients

  • 2 cups all-purpose flour
  • 0.75 cups granulated sugar
  • 0.75 cups unsalted butter
  • 0.5 teaspoons salt
  • 1 can (21 ounces) cherry pie filling
  • 1 cup old-fashioned rolled oats
  • 0.5 cups brown sugar
  • 0.5 teaspoons ground cinnamon

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish or line it with parchment paper for easy removal.

Step 2

In a large mixing bowl, combine the all-purpose flour, granulated sugar, and salt.

Step 3

Cut the unsalted butter into small cubes, then add it to the dry ingredients. Use a pastry cutter, fork, or your fingers to work the butter into the mixture until it forms a crumbly texture.

Step 4

Take 2 cups of the crumb mixture and press it evenly into the bottom of the prepared baking dish to form the crust. Set aside the remaining mixture.

Step 5

Spread the cherry pie filling evenly over the crust in the baking dish.

Step 6

In a separate bowl, combine the remaining crumb mixture with the old-fashioned rolled oats, brown sugar, and ground cinnamon. Mix well to make the topping.

Step 7

Sprinkle the topping evenly over the cherry pie filling, ensuring complete coverage.

Step 8

Bake the bars in the preheated oven for 35-40 minutes, or until the topping is golden brown and the filling is bubbling around the edges.

Step 9

Remove the dish from the oven and allow the bars to cool completely in the pan before cutting into squares.

Step 10

Serve the Cherry Pie Filling Bars as a delightful dessert or snack. Optionally, pair with vanilla ice cream or whipped cream for extra indulgence.

Nutrition Facts

Serving size (1226.1g)
Amount per serving % Daily Value*
Calories 3362.1
Total Fat 85.8g 0%
Saturated Fat 44.3g 0%
Polyunsaturated Fat 1.5g
Cholesterol 186mg 0%
Sodium 1525.9mg 0%
Total Carbohydrate 629.5g 0%
Dietary Fiber 20.6g 0%
Total Sugars 371.7g
Protein 39.0g 0%
Vitamin D 0IU 0%
Calcium 217.4mg 0%
Iron 21.2mg 0%
Potassium 1129.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.4%
Protein: 4.5%
Carbs: 73.1%