Cherry O Cheesecake Pie

Indulge in the irresistible simplicity of Cherry O Cheesecake Pie—a no-bake dessert that’s as quick to prepare as it is delightful to eat. Featuring a buttery graham cracker crust, a velvety cream cheese filling sweetened with powdered sugar and a hint of vanilla, and a luscious cherry pie topping, this pie is a showstopper with minimal effort. With just 15 minutes of prep time and no baking required, this creamy and fruity treat is perfect for busy weeknights, potlucks, or holiday gatherings. Chill it to perfection, slice it up, and watch it disappear—this dessert is guaranteed to be a crowd-pleaser!

Nutriscore Rating: 47/100

Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.

Scan with your phone to download!

Download for FREE Now!

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

1 9-inch crust Graham cracker crust
8 oz Cream cheese, softened
0.75 cup Powdered sugar
1 tsp Vanilla extract
1.5 cups Whipped topping (thawed)
1 21-oz can Cherry pie filling

Directions

Step 1

In a large mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Beat with an electric mixer on medium speed until smooth and creamy.

Step 2

Gently fold in the whipped topping until fully incorporated, creating a light and fluffy cheesecake filling.

Step 3

Spoon the cheesecake mixture into the pre-made graham cracker crust and spread it evenly with a spatula.

Step 4

Top the cheesecake filling with the cherry pie filling, spreading it evenly to cover the surface.

Step 5

Refrigerate the pie for at least 2-3 hours, or until the filling is firm and set.

Step 6

Slice and serve chilled. Enjoy this creamy, dreamy dessert!

Portion size

Nutrition Facts

Serving size	(1428.5g)

Amount per serving	% Daily Value*
Calories	3381.1

Total Fat 166.1g	0%
Saturated Fat 92.2g	0%
Polyunsaturated Fat 4.1g
Cholesterol 251.1mg	0%
Sodium 1850.3mg	0%
Total Carbohydrate 459.0g	0%
Dietary Fiber 8.3g	0%
Total Sugars 330.7g
Protein 26.1g	0%

Vitamin D 0IU	0%
Calcium 326.8mg	0%
Iron 11.3mg	0%
Potassium 936.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%

Protein: 3.0%

Carbs: 53.4%