Quench your thirst with this vibrant and refreshing Cherry Lemonade, a perfect blend of tangy lemons and sweet, juicy cherries! This homemade drink combines fresh, pitted cherries simmered into a luscious syrup with freshly squeezed lemon juice for an irresistible balance of sweetness and tartness. With only 15 minutes of prep time, this recipe is quick, easy, and perfect for hot summer days or family gatherings. It’s served over ice for a cooling treat and can be garnished with whole cherries and lemon slices for an extra touch of elegance. Whether you’re hosting a backyard BBQ or simply craving a refreshing drink, this Cherry Lemonade will add a pop of flavor and color to your table.
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In a medium saucepan, combine the pitted cherries, 1 cup of water, and the granulated sugar. Heat over medium heat, stirring occasionally, until the sugar dissolves and the cherries begin to break down. This should take about 8–10 minutes.
Using a fine mesh strainer, strain the cherry mixture into a bowl to separate the liquid from the pulp. Press gently with a spoon to extract as much juice as possible. Discard the pulp and let the cherry syrup cool completely.
In a large pitcher, combine the cooled cherry syrup, freshly squeezed lemon juice, and the remaining 4 cups of water. Stir well to mix.
Fill glasses with ice cubes, then pour the cherry lemonade over the ice.
Garnish each glass with a whole cherry and a lemon slice, if desired. Serve immediately and enjoy!
Serving size | (2490g) |
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Amount per serving | % Daily Value* |
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Calories | 882.2 |
Total Fat 1.4g | 0% |
Saturated Fat 0.2g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 0mg | 0% |
Sodium 39.2mg | 0% |
Total Carbohydrate 232.6g | 0% |
Dietary Fiber 9.5g | 0% |
Total Sugars 208.0g | |
Protein 5.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 142.4mg | 0% |
Iron 1.7mg | 0% |
Potassium 1155.2mg | 0% |
Source of Calories