Nutrition Facts for Cherry heaven

Cherry Heaven

Indulge in the irresistible allure of "Cherry Heaven," a no-bake dessert that harmonizes the richness of mascarpone cream with the vibrant sweetness of fresh cherry compote. Featuring a buttery biscuit crumb base, this layered treat is as elegant as it is effortless, with just 30 minutes of prep time. The tangy cherries, simmered with a hint of lemon, balance the velvety mascarpone and whipped cream topping, while an optional garnish of dark chocolate shavings adds a luxurious touch. Perfect for impressing guests or treating yourself, this chilled dessert is a heavenly way to celebrate cherry season.

Nutriscore Rating: 45/100
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Image of Cherry Heaven
Prep Time:30 mins
Cook Time:0 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 500 grams fresh cherries
  • 100 grams granulated sugar
  • 2 tablespoons lemon juice
  • 250 grams mascarpone cheese
  • 200 milliliters heavy cream
  • 50 grams powdered sugar
  • 1 teaspoon vanilla extract
  • 150 grams digestive biscuits
  • 75 grams unsalted butter
  • 20 grams dark chocolate shavings (optional)

Directions

Step 1

Pit the fresh cherries and place them in a saucepan with granulated sugar and lemon juice. Simmer over medium heat for about 10 minutes until the cherries are soft and syrupy. Set aside to cool completely.

Step 2

Crush the digestive biscuits into fine crumbs using a food processor or by placing them in a ziplock bag and using a rolling pin. Melt the butter in a small saucepan or microwave, then mix it with the biscuit crumbs until fully combined.

Step 3

Press the biscuit mixture firmly into the bottom of serving glasses or a single trifle dish to form the base. Refrigerate for 10 minutes while preparing the other layers.

Step 4

In a mixing bowl, whip the heavy cream until soft peaks form. In a separate bowl, combine mascarpone cheese, powdered sugar, and vanilla extract. Gently fold the whipped cream into the mascarpone mixture until smooth and fluffy.

Step 5

Spoon or pipe the mascarpone cream over the biscuit base, spreading it evenly. Next, layer the cooled cherry compote on top, ensuring each serving gets ample cherries and syrup.

Step 6

Optionally, garnish with dark chocolate shavings for added flair and flavor.

Step 7

Refrigerate the dessert for at least 1 hour before serving to allow the layers to set. Serve chilled and enjoy your Cherry Heaven!

Nutrition Facts

Serving size (1379.2g)
Amount per serving % Daily Value*
Calories 3994.6
Total Fat 276.2g 0%
Saturated Fat 168.2g 0%
Polyunsaturated Fat 2.5g
Cholesterol 723.6mg 0%
Sodium 915.4mg 0%
Total Carbohydrate 354.6g 0%
Dietary Fiber 16.8g 0%
Total Sugars 248.2g
Protein 28.9g 0%
Vitamin D 0IU 0%
Calcium 561.9mg 0%
Iron 3.9mg 0%
Potassium 1444.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%
Protein: 2.9%
Carbs: 35.3%