Delight your taste buds with this creamy and dreamy Cherry Fluff Salad—a retro-inspired no-bake dessert that's as easy to make as it is delicious! Featuring a luscious blend of canned cherry pie filling, juicy crushed pineapple, soft miniature marshmallows, and sweet shredded coconut, this fruit-filled dessert is generously bound together with airy whipped topping for a perfectly fluffy texture. Optional chopped pecans add a satisfying crunch, making this treat both versatile and crowd-pleasing. With just 10 minutes of prep time and no cooking required, this make-ahead dessert is perfect for potlucks, holiday gatherings, or as a quick yet impressive sweet side dish. Serve it chilled for a refreshing and nostalgic trip down memory lane!
Scan with your phone to download!
In a large mixing bowl, combine the cherry pie filling and the drained crushed pineapple.
Add the miniature marshmallows, shredded coconut, and chopped pecans (if using). Stir to combine evenly.
Gently fold in the thawed whipped topping until all the ingredients are coated and the mixture is light and fluffy.
Cover the bowl with plastic wrap and refrigerate for at least 1-2 hours to allow the flavors to meld and the salad to set.
Before serving, give the salad a gentle stir and transfer to a serving dish or individual bowls.
Serve chilled and enjoy!
Serving size | (1753.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 3351.9 |
Total Fat 139.7g | 0% |
Saturated Fat 62.7g | 0% |
Cholesterol 0mg | 0% |
Sodium 493.8mg | 0% |
Total Carbohydrate 527.7g | 0% |
Dietary Fiber 31.9g | 0% |
Total Sugars 351.3g | |
Protein 20.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 206.8mg | 0% |
Iron 6.8mg | 0% |
Potassium 1567.8mg | 0% |
Source of Calories