Brighten up your table with this vibrant and refreshing Cherry Cranberry Salad, a perfect blend of sweet, tangy, and savory flavors! This no-cook recipe brings together juicy fresh cherries, tart dried cranberries, crisp mixed salad greens, and crunchy crushed pecans, all topped with creamy feta cheese for an irresistible texture combination. The homemade citrus dressing, made with fresh orange juice, honey, and Dijon mustard, adds a zesty burst of flavor that perfectly balances the salad’s sweetness. Ready in just 15 minutes and packed with wholesome ingredients, this stunning salad is ideal for a light lunch, a side dish at gatherings, or even a holiday spread. Make your next meal unforgettable with this easy yet gourmet Cherry Cranberry Salad recipe!
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In a small bowl, whisk together the orange juice, olive oil, honey, dijon mustard, salt, and black pepper to create the dressing. Set aside.
In a large salad bowl, combine the mixed salad greens, fresh cherries, dried cranberries, crushed pecans, and crumbled feta cheese.
Drizzle the prepared dressing over the salad ingredients.
Toss gently to ensure the dressing is evenly distributed.
Serve immediately and enjoy the refreshing Cherry Cranberry Salad.
Serving size | (754.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1462.5 |
Total Fat 97.4g | 0% |
Saturated Fat 18.2g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 53.4mg | 0% |
Sodium 1776.1mg | 0% |
Total Carbohydrate 138.8g | 0% |
Dietary Fiber 18.5g | 0% |
Total Sugars 111.1g | |
Protein 22.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 361.2mg | 0% |
Iron 4.3mg | 0% |
Potassium 1446.1mg | 0% |
Source of Calories