Nutrition Facts for Cherry almond muffins gift mix in a jar

Cherry Almond Muffins Gift Mix in a Jar

Delight your loved ones with this charming and delicious Cherry Almond Muffins Gift Mix in a Jar! Perfect for holiday gifting or any special occasion, this visually striking recipe layers dried cherries, slivered almonds, and pantry staples like flour, sugar, and baking powder into a vibrant 1-pint jar. The thoughtful addition of tart cherries and nutty almonds elevates classic muffins into a gourmet treat, while the included baking instructions make it easy for the recipient to whip up fresh, bakery-quality muffins in under 30 minutes. Beautifully simple to assemble, this homemade gift is sure to impress and delight with both its presentation and flavor.

Nutriscore Rating: 57/100
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Image of Cherry Almond Muffins Gift Mix in a Jar
Prep Time:10 mins
Cook Time:18 mins
Total Time:28 mins
Servings: 6

Ingredients

  • 1.5 cups All-purpose flour
  • 0.5 cups Granulated sugar
  • 2 teaspoons Baking powder
  • 0.25 teaspoons Salt
  • 0.5 cups Dried cherries
  • 0.25 cups Slivered almonds

Directions

Step 1

Layer the ingredients into a 1-pint jar as follows for a decorative presentation: first all-purpose flour, then granulated sugar, baking powder, salt, dried cherries, and finally slivered almonds. Pack each layer gently to keep the layers distinct.

Step 2

Seal the jar with a lid, and attach a tag with the following instructions for the recipient:

Step 3

To bake the muffins, preheat your oven to 375°F (190°C) and line a 6-cup muffin tin with paper liners.

Step 4

Empty the jar's contents into a mixing bowl. Stir to combine the dry ingredients evenly.

Step 5

In a separate bowl, whisk together 1/2 cup milk, 1/4 cup melted unsalted butter (or neutral oil), 1 teaspoon almond extract, and 1 large egg until well blended.

Step 6

Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.

Step 7

Divide the batter evenly among the prepared muffin cups, filling each about 3/4 full.

Step 8

Bake in the preheated oven for 16-18 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Step 9

Allow the muffins to cool for 5 minutes in the tin, then transfer to a wire rack to cool completely.

Step 10

Enjoy warm or at room temperature!

Nutrition Facts

Serving size (391.4g)
Amount per serving % Daily Value*
Calories 1320.5
Total Fat 18.4g 0%
Saturated Fat 1.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1490.8mg 0%
Total Carbohydrate 268.9g 0%
Dietary Fiber 8.5g 0%
Total Sugars 121.1g
Protein 25.7g 0%
Vitamin D 0IU 0%
Calcium 122.0mg 0%
Iron 9.9mg 0%
Potassium 488.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%
Protein: 7.6%
Carbs: 80.0%