Indulge in the show-stopping elegance of Cherries Jubilee Fantabulous, a classic dessert reimagined with zesty citrus notes and a fiery flambé finish. This stunning recipe combines luscious fresh or frozen cherries with a rich, buttery sauce infused with orange juice, lemon juice, and a hint of orange zest for a burst of vibrant flavor. The grand finale? A dramatic flambé using kirsch or dark rum, creating a warm, caramelized glaze that perfectly complements the cool, creamy vanilla ice cream it's served over. Ready in just 25 minutes, this dessert is ideal for impressing guests or treating yourself to a restaurant-quality experience at home. Perfect as a festive centerpiece or a romantic indulgence, Cherries Jubilee Fantabulous guarantees to delight with every spoonful!
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In a large skillet, melt the butter over medium heat.
Add the sugar, orange juice, lemon juice, and orange zest to the skillet. Stir until the sugar has completely dissolved, creating a smooth sauce.
Add the cherries to the skillet, stirring to coat them in the sauce. Cook for 3-4 minutes, or until the cherries are heated through and the sauce starts to thicken slightly.
Carefully pour the kirsch or dark rum into the skillet. Use a long lighter or a match to ignite the alcohol and flambé the mixture. Allow the flames to subside naturally while gently swirling the skillet to ensure even cooking.
Once the flames have subsided, remove the skillet from the heat.
Scoop vanilla ice cream into serving bowls or dishes, then spoon the warm cherries and sauce over the top.
Serve immediately and enjoy your Cherries Jubilee Fantabulous!
Serving size | (987.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1412.9 |
Total Fat 48.6g | 0% |
Saturated Fat 29.7g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 169.6mg | 0% |
Sodium 205.0mg | 0% |
Total Carbohydrate 202.3g | 0% |
Dietary Fiber 11.4g | 0% |
Total Sugars 174.1g | |
Protein 14.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 394.2mg | 0% |
Iron 1.9mg | 0% |
Potassium 1749.7mg | 0% |
Source of Calories