Chele's Beer Cheese

Elevate your appetizer game with "Chele's Beer Cheese," a luscious cheese dip infused with the bold flavors of lager or pale ale. This creamy creation combines sharp cheddar, cream cheese, and a medley of smoky spices like garlic powder and smoked paprika for a flavor-packed bite. A touch of Dijon mustard adds tang, while a hint of cayenne pepper delivers optional heat for spice lovers. Crafted with a smooth roux base, the recipe comes together in just 25 minutes, making it perfect for game days, parties, or cozy nights in. Serve it warm alongside pretzels, breadsticks, or fresh veggies for the ultimate crowd-pleasing snack. Whether you're hosting or simply indulging, this beer cheese dip is guaranteed to impress!

Nutriscore Rating: 52/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 6

Ingredients

• 2 tablespoons Unsalted butter
• 2 tablespoons All-purpose flour
• 1 cup Whole milk
• 1 cup Beer (lager or pale ale)
• 2 cups Sharp cheddar cheese, shredded
• 4 ounces Cream cheese, softened
• 1 teaspoon Garlic powder
• 0.5 teaspoon Smoked paprika
• 1 teaspoon Dijon mustard
• 0.25 teaspoon Cayenne pepper (optional, for heat)
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

In a medium saucepan, melt the butter over medium heat.

Step 2

Sprinkle in the flour and whisk constantly for 1-2 minutes to form a smooth roux. This will remove the raw flour taste.

Step 3

Slowly pour in the milk, whisking continually to prevent lumps.

Step 4

Gradually add the beer while whisking, ensuring the mixture remains smooth.

Step 5

Lower the heat to medium-low and let the mixture simmer for 2-3 minutes, or until slightly thickened.

Step 6

Add the shredded cheddar cheese and cream cheese to the saucepan, stirring until fully melted and incorporated.

Step 7

Stir in the garlic powder, smoked paprika, Dijon mustard, cayenne pepper (if using), salt, and black pepper. Adjust seasoning to taste.

Step 8

Cook for another 2-3 minutes, stirring occasionally, until the mixture is creamy and smooth.

Step 9

Remove from heat and transfer the beer cheese to a serving bowl.

Step 10

Serve warm with pretzels, breadsticks, or your favorite dippers.

Nutrition Facts

Serving size	(874.3g)

Amount per serving	% Daily Value*
Calories	1816.6

Total Fat 144.9g	0%
Saturated Fat 90.5g	0%
Polyunsaturated Fat 0.3g
Cholesterol 456.8mg	0%
Sodium 3212.9mg	0%
Total Carbohydrate 49.4g	0%
Dietary Fiber 1.5g	0%
Total Sugars 16.0g
Protein 75.1g	0%

Vitamin D 155.4IU	0%
Calcium 2041.6mg	0%
Iron 3.4mg	0%
Potassium 873.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.4%

Protein: 16.7%

Carbs: 11.0%