Cheesy Turkey Patties
Craving a protein-packed, flavor-loaded dinner option? These Cheesy Turkey Patties are the ultimate crowd-pleaser, combining lean ground turkey with the irresistible richness of sharp cheddar cheese. Perfectly seasoned with garlic, onion, and a touch of Worcestershire sauce, these homemade patties are tender, juicy, and bursting with savory goodness. The addition of bread crumbs and a beaten egg ensures a cohesive texture, while cooking them in olive oil gives a golden, crispy crust. Ready in just 30 minutes, these turkey patties are as versatile as they are delicious—serve them with a fresh salad, roasted veggies, or sandwiched in a toasted bun for an unbeatable burger night. This quick and easy recipe is ideal for busy weeknights yet satisfying enough for weekend indulgence!
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Ingredients
- 500 grams ground turkey
- 100 grams sharp cheddar cheese
- 1 medium onion
- 2 pieces garlic cloves
- 50 grams bread crumbs
- 1 large egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons olive oil
Directions
Step 1
Dice the onion finely and mince the garlic cloves.
Step 2
Grate the cheddar cheese and set it aside.
Step 3
In a large mixing bowl, combine the ground turkey, diced onion, minced garlic, and grated cheese.
Step 4
Add the bread crumbs, beaten egg, Worcestershire sauce, salt, and black pepper to the bowl.
Step 5
Mix all ingredients thoroughly until well combined. Ensure the cheese is evenly distributed throughout the mixture.
Step 6
Divide the mixture into four equal portions and shape each portion into a patty, approximately 1 inch thick.
Step 7
Heat the olive oil in a large skillet over medium heat.
Step 8
Once the oil is hot, carefully place the patties in the skillet, ensuring they do not touch each other.
Step 9
Cook the patties for about 6-7 minutes on each side or until they are golden brown and the internal temperature reaches 165°F (74°C).
Step 10
Remove the patties from the skillet and let them rest for a couple of minutes before serving.
Step 11
Serve the turkey patties with your choice of sides or on a bun with your favorite toppings.
Nutrition Facts
| Serving size | (913.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1745.4 |
| Total Fat 106.6g | 0% |
| Saturated Fat 39.6g | 0% |
| Polyunsaturated Fat 4.6g | |
| Cholesterol 681.6mg | 0% |
| Sodium 4049.5mg | 0% |
| Total Carbohydrate 61.1g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 12.7g | |
| Protein 135.0g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 900.0mg | 0% |
| Iron 10.2mg | 0% |
| Potassium 586.8mg | 0% |
Source of Calories