Perfect as a savory appetizer, brunch treat, or party snack, these Cheesy Spinach Squares are a crowd-pleasing combination of vibrant spinach, melty cheddar, and nutty Parmesan baked into a fluffy, golden square. With just 20 minutes of prep time and minimal cleanup, this easy recipe is ideal for busy cooks who crave comfort food with a nutritious twist. A harmonious blend of tender spinach, rich cheeses, and a touch of spice from black pepper creates a dish that's flavorful yet balanced. Serve these irresistible squares warm or at room temperature for a versatile, protein-packed addition to any spread. Whether you're hosting a gathering or meal-prepping for the week, these cheesy bites are guaranteed to impress.
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Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking dish with the melted butter, ensuring it's evenly coated.
In a mixing bowl, whisk together the all-purpose flour, baking powder, salt, and black pepper until combined.
In a separate large bowl, beat the eggs and milk together until well combined.
Gradually add the dry ingredients into the egg mixture, stirring until smooth.
Fold in the shredded cheddar cheese, grated Parmesan cheese, and chopped spinach, ensuring the spinach is evenly dispersed.
Pour the mixture into the prepared baking dish, spreading it evenly with a spatula.
Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
Remove from the oven and let the dish cool for 10 minutes.
Cut the baked mixture into 12 squares. Serve warm or at room temperature for the best flavor.
Serving size | (1106.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2156.9 |
Total Fat 135.7g | 0% |
Saturated Fat 79.8g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 1110.1mg | 0% |
Sodium 4311.4mg | 0% |
Total Carbohydrate 126.8g | 0% |
Dietary Fiber 9.2g | 0% |
Total Sugars 13.1g | |
Protein 124.2g | 0% |
Vitamin D 267.4IU | 0% |
Calcium 2734.1mg | 0% |
Iron 13.8mg | 0% |
Potassium 1918.7mg | 0% |
Source of Calories